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tips boil

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(105)

Shopping

This Egg Cooker Makes Boiled Eggs At the Press of a Button

I could never nail a consistently jammy egg—until I met the Dash Rapid Egg Cooker.

Alma Avalle

Cooking

What's the Difference Between Steaming, Boiling, Blanching, and Poaching?

Water works.

Sarah Jampel

Cooking

How to Make Perfect Hard-Boiled Eggs

Bonus: They peel like a dream.

Sarah Jampel

Culture

This Extremely Precise Electric Kettle Grounds Me in the Morning

My Fellow electric kettle not only provides hot water boiled to an exact degree, but also a sense of calm.

Rachel Karten

techniques

How to Make Hard-Boiled Eggs (Yes, There's a Super-Easy Way)

It's an important technique to nail

Carla Lalli Music

Cooking

Actually, You Should Add Oil to Your Pasta Water

And it’s not to prevent the noodles from sticking together.

Shilpa Uskokovic

techniques

Become a Better Cook

Learn essential kitchen skills--starting with the basics--in our new column, Become a Better Cook. Each post will share a cooking lesson courtesy of former Gourmet food editor Ian Knauer.

Ian Knauer

Shopping

KitchenAid's Sleek New Tea Kettle Wants to Boil Your Water Faster

Plus: A pretty cast iron pan from Our Place, cloud-inspired ceramics, and the spicy salt we’ll be using all summer.

MacKenzie Chung Fegan

Cooking

The 10 Best Cooking Tips From Our Readers

For Readers' Choice Week, you shared ways to save time and sanity in the kitchen.

Alyse Whitney

Cooking

How to Make Hard-Boiled Eggs You Can Actually Peel

Find yourself screaming in agony every time you have to peel an egg? Not anymore, friends.

Chris Morocco

techniques

How to Boil an Egg: It's Simple—and Complicated!

The ultimate guide to boiling an egg, whether you want it soft and runny or hard-cooked and ready to be deviled

Dawn Perry

techniques

Boil

Cooking

How to Boil Potatoes Just Right for Any Recipe

Two keys to perfectly boiled potatoes: time and salt. (Like, a lot of salt.)

Molly Baz

Culture

18 Clever YouTube Food Hacks to Make You a Smarter, Faster Cook

Perfect poached eggs, softened butter in a flash, and more hacks from the internet.

Christina Chaey

Cooking

For Better Steaming and Roasting, Just Add Water

Drier isn’t always better.

Christina Chaey

Cooking

8 Line Cooks Share Hacks to Cut Your Prep Time in Half

Your mise en place needs a revamp. These prep cooks can help.

Alyse Whitney

Cooking

Chefs Are Falling Back in Love With Steaming. You Should Too

Get started with the tenderest fish, elegant cabbage rolls, and more.

Amiel Stanek

techniques

How to Boil a Lobster (and other intimidating kitchen tasks)

There are some tasks in cooking that can be daunting if you've never tried them before. For Bridget, it's "ushering a lobster off its mortal coil, as she puts it in our podcast.

The BA Test Kitchen

Lifestyle

For TikTok’s Kitchen Witches, It’s Been a Year of Magical Cooking

Home cooks seeking comfort and inspiration have prompted a renaissance of age-old spiritual practices.

Annie Werner

Culture

I Can’t Stop Cooking in the New Zelda Game

The Legend of Zelda: Tears of Kingdom, the popular new game from Nintendo, encapsulates the trials, tribulations, and delights of home cooking.

Maggie Hennessy

Cooking

How to Steam Anything You Want (No, You Don't Need a Basket)

Once you learn the set-up, there's nothing you can't steam.

Jessie YuChen

Cooking

How to Boil Corn So It’s Juicy and Sweet

When corn is in season, you want to preserve its natural sugars and pleasing pop. Here’s how.

Alex Delany

techniques

10 Ways to Use Leftover Wine

Didn't quite finish that bottle of Pinot? Here's 10 delicious ways to use it up

Bon Appétit

techniques

The Only Process You Need to Know for Freezing Leafy Greens

Have more greens than you know what to do with this summer? Learn the best way to freeze and store greens like kale, collards, and spinach, so you can cook with them all year long.

Rochelle Bilow

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