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Tips for Making Mozza's Homemade Ricotta
techniques
If it doesn't come out, the lemon might be to blame

Danielle Walsh

12 Ways to Cook with Ricotta Cheese
Cooking
Then you're probably looking for new ways to make use of this wonderful cheese. Well, we've got 12 great ideas for you, from dips to desserts

Teri Tsang Barrett

How to Make Fresh Ricotta So You'll Never Be Far From Cheese
Cooking
Forget “love”: All you need is milk, acid, and salt.

Jarrett Melendez

Your (Surprisingly Simple) Weekend Project: Fresh Ricotta
If you like fresh ricotta, you're going to love this recipe for a homemade version. Ready for an easy weekend project?

Rochelle Bilow

This Ricotta Panna Cotta Is As Smooth and Airy As a Summer Cloud
Cooking
A new recipe that’s so deceptively easy, the fridge does most of the work for you.

Emily Schultz

You Can't Make Mozzarella at Home Without a Little Heat
Meryl Rothstein plunges into hot water as she tries to replicate her mozzarella-making experiment at home

Meryl Rothstein

Osteria Mozza

Carolynn Carreño

5-Minute Herby Ricotta Dip, Because Vegetables Taste Better with Cheese
Cooking
Life is all about balance, isn't it? This easy ricotta dip makes eating your veggies a pleasure, not a chore.

Emily Schultz

Ricotta
Culture
There, I Fixed It: Last-Second Substitutions and Kitchen Hacks That'll Save the Day
techniques
What to do when you're out of a key ingredient? Improvise!

Dawn Perry

Ricotta Salata Does Not Get Picked First in Gym Class But It Should
Cooking
Ricotta salata is a kitchen workhouse that's been a little too timid to get to know you better.

Carey Polis

Make Malfatti: Fluffy Ricotta Dumplings That Are So Much Easier Than Gnocchi
Cooking
Little pillows of ricotta, Parmesan, flour, and egg. That’s it!

Alex Beggs

Leftover Ricotta Is a Gift, Don't Waste It
Cooking
5 things to do with that leftover ricotta sitting in your fridge

Alex Delany

food52's Best Recipe with Fresh Ricotta
Culture
We're sharing the best home cook-submitted recipes from food52's latest contest. This week, the theme is "Your Best Recipe with Fresh Ricotta."

Julia Bainbridge

How to Make Ricotta-Stuffed Squash Blossoms, with a Helpful GIF
techniques
Delicate squash blossoms are a farmers’ market treasure—this helpful GIF will show you how to fry 'em right.

Alison Roman

Your Butternut Is About to Get Cacio e Pepe'd
Cooking
Orange (squash) is the new mac

Amanda Shapiro

Your Secret Weapon in the Kitchen
techniques

Kay Chun

Butternut Squash Is Shaking Up Your Shakshuka Routine
Cooking
And it's not just for brunch anymore

Amanda Shapiro

How 6 Chefs Doctor Up Canned Tomatoes
Cooking
Use the pantry staple to make everything from an easy salsa fresca to a creamy—yet vegan!—tomato soup.

Alyse Whitney

Individual Zucchini, Lemon, and Ricotta Galettes
Cooking
We'll tolerate a few crumbs for this one.

Bon Appétit

A Pasta for Lovers

Deb Perelman

Grilled Pimiento Cheese with Apple-Cherry Chutney, I Mean, How Could You Not
Cooking
We apologize to all other grilled cheeses out there for feeling a little less special now

Alex Beggs