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Restaurants
The Shake Shack founder has waded into the tipping discourse, saying there’s no “obligation to tip whatsoever” on takeout or a quick coffee order.
Li Goldstein

Culture
The bottom line? If you don’t have money to equitably compensate the people working to create an enjoyable dining experience, you don’t have money to go out.
Jesse Sparks

Restaurants
A new study suggests that after a gratuity boom at the height of the pandemic, a lot of people think tipping has gotten out of hand. That's bad news for service workers.
Ali Francis

Restaurants
Tipping has always been a controversial topic in the US, and it’s only gotten more divisive. Now some people are pushing back against gratuity norms and sometimes not tipping at all.
Ali Francis

Restaurants
Some people say they're sick of tipping. But tipping is the only way to cover workers' income.
Adam Reiner

Cooking
For Readers' Choice Week, you shared ways to save time and sanity in the kitchen.
Alyse Whitney

Culture
The no-tipping movement is gaining steam—and it's not without controversy. We explain how it started, whether it'll stick, and why dropping the check will never be the same.
Elyssa Goldberg

techniques
It's time to say goodbye to the apple corer. Here's everything you should be tossing from your kitchen in the name of sanity and space-saving.
Rochelle Bilow

Lifestyle
The new system is trying to bring the tip jar into a post-cash economy
Sam Dean

Culture
Trump’s new No Tax on Tips legislation is sparking mixed feelings among servers and restaurant industry insiders.
Sam Stone

test-kitchen
From avoiding grease fires to never overcooking fish, this is every cooking tip food director Carla Lalli-Music has to offer.
Carla Lalli Music

Culture
A pro-tip from Left-Handed Toons
Danielle Walsh

Cooking
…this one actually works!
Sarah Jampel

Culture
Baristas, feel free to display that jar--just don't expect everyone to put money in it.
Andrew Knowlton

Lifestyle
Perfect for blending in with the locals on your summer road trip, or just confirming your deep-seated stereotypes about people from the state next to yours.
Sam Dean

Cooking
For potato chips, cucumber wheels, radish hunks, seedy crackers, you name it.
Shilpa Uskokovic

Culture
A roundup of food news from around the Internet on June 9, 2014.
Rochelle Bilow

Culture
From comfy kitchen clogs to sourdough supplies, here are the things you couldn’t get enough of.
MacKenzie Chung Fegan

Culture

techniques
Dental floss just may be our new favorite kitchen tool—here are our favorite surprising and useful kitchen hacks.
Rochelle Bilow

Culture
I am never without my bottomless cache of this no-frills black tea.
Carla Lalli Music

Cooking
This two-ingredient recipe is making the rounds on TikTok.
Li Goldstein

Cooking
From smashed potato chips on salad to Cheez-It crumbs on pasta.
Rebecca Firkser
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Shopping
Samin Nosrat’s 2017 cookbook is a certified classic for new cooks—these are great too.
Wilder Davies