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tipstools tools 2008 04 chefs knife
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Shopping
You won't find better tools than these—trust us, we've tried.
Noah Kaufman

Shopping
There’s no one perfect knife, but we’ll help you find the best one for you.
Alaina Chou

Shopping
These are the best knife deals to slice into before Prime Day ends.
Olivia Tarantino
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Shopping
Bunkas, petties, and gyutos.
Wilder Davies

Shopping
Please, please don’t get more knives than you need.
Alaina Chou

techniques
Say goodbye to that junked-up kitchen drawer and say hello to a world in which all your tools are actually used.
Carla Lalli Music

Shopping
No, it wasn’t a knife
Chris Morocco

techniques
We're suckers for a good knife collection—but you can get any kitchen job done with these three.
Chris Morocco

Shopping
Cheap knives aren't always bad knives, but you have to be choosy about it.
Emily Johnson
Shopping
A delicate tool for delicate tasks
Jesse Raub

Shopping
Useful and multipurpose, the Messermeister Kawashima utility knife perfectly lives up to its name.
Amanda Shapiro

Cooking
We asked a knife expert for his pro tips.
Jennifer Hope Choi

Cooking
Because you really don't need an avocado slicer.
Elyssa Goldberg

Culture
A master knife maker offers three quick tips to get a sharper blade.
Christina Chaey

Shopping
Plus a pepper grinder that revolutionized my late-night cacio e pepe.
Alaina Chou

Shopping
If you regularly break down chickens or fillet fish, you need one in your life.
Alaina Chou

Culture
A knife is never, ever a bad idea for the person in your life who loves to cook.
Emma Wartzman

Shopping
Everything you need to start cooking for less than $250 total.
Amiel Stanek

Cooking
Get the best blade for your buck.
Emily Fleischaker

Shopping
Because you don’t want your cousin to lose a fingertip peeling potatoes with a dull paring knife.
Emily Johnson

Shopping
Its Goldilocks size and shape make it something you’ll reach for surprisingly often.
Jesse Raub

techniques
The most important tool in your kitchen requires a little TLC for top-notch cuts.
Chris Morocco

Culture
They're a cut above the rest.
Andy Baraghani

Culture
While all you really need is one good chef's knife, the modern version comes in a dizzying array of options.
Guest