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Cooking
From smashed potato chips on salad to Cheez-It crumbs on pasta.
Rebecca Firkser

techniques
Dental floss just may be our new favorite kitchen tool—here are our favorite surprising and useful kitchen hacks.
Rochelle Bilow

Restaurants
A new study suggests that after a gratuity boom at the height of the pandemic, a lot of people think tipping has gotten out of hand. That's bad news for service workers.
Ali Francis

techniques
Say goodbye to that junked-up kitchen drawer and say hello to a world in which all your tools are actually used.
Carla Lalli Music

Restaurants
Tipping has always been a controversial topic in the US, and it’s only gotten more divisive. Now some people are pushing back against gratuity norms and sometimes not tipping at all.
Ali Francis

Culture
From comfy kitchen clogs to sourdough supplies, here are the things you couldn’t get enough of.
MacKenzie Chung Fegan

techniques
We're serious about our kitchen gadgets, and everyone is opinionated about their favorite egg slicers and mandolines. Here are our favorites.
Elyssa Goldberg

Cooking
You don’t need the goofy oversized grill tools they’re always hawking at the hardware store—here’s what to buy instead.
Amiel Stanek

Shopping
You won't find better tools than these—trust us, we've tried.
Noah Kaufman

Lifestyle
The new system is trying to bring the tip jar into a post-cash economy
Sam Dean

Shopping
Lemons have met their match.
Noah Kaufman

Shopping
Shrink the cracker, get an entirely different product?
Carey Polis

techniques
It's time to say goodbye to the apple corer. Here's everything you should be tossing from your kitchen in the name of sanity and space-saving.
Rochelle Bilow

Restaurants
Our deputy editor Andrew Knowlton knows the ins and outs of snacking at the bar.
Alex Delany

Restaurants
The Shake Shack founder has waded into the tipping discourse, saying there’s no “obligation to tip whatsoever” on takeout or a quick coffee order.
Li Goldstein

Culture
The bottom line? If you don’t have money to equitably compensate the people working to create an enjoyable dining experience, you don’t have money to go out.
Jesse Sparks

Shopping
My mom has carpal tunnel and trigger finger. Now, she can still cook her favorite dishes.
Taylor Feezor

Cooking
And a glass, I guess.
Alex Beggs

test-kitchen
Hint: You'll see one (or a bunch) on Cinco de Mayo
Mary-Frances Heck

Culture
Want to bring out the flavor in that mint sprig you're using as cocktail garnish? Then you'd better study this Vine video of the proper technique
Laura Loesch-Quintin

techniques
Don't waste your money on this stuff. Please
Julia Bainbridge

Cooking
For potato chips, cucumber wheels, radish hunks, seedy crackers, you name it.
Shilpa Uskokovic

techniques
To grill like a pro, you don't need fancy gadgets--just these 3 basic, indispensable tools
Danielle Walsh

Culture
You probably have most of them already.
Alyse Whitney