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tools peeler
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Shopping
No more nicked knuckles.
Francesca Krempa
Cooking
The Y-peeler will cut down on your prep time... not on your fingers.
Julia Black
Cooking
Because you're worth it.
Alex Delany
Shopping
If you’re afraid of mandolines, don’t be.
Wilder Davies
Cooking
Think you know how to peel ginger? Well, if you're using a vegetable peeler, you're doing it wrong.
Alex Delany
test-kitchen
For anything with flesh too soft to stand up to a regular peeler, a serrated one will do the trick.
Janet McCracken
techniques
Forget what you thought you knew about food prep: You don't HAVE to peel your vegetables (well, most of them, anyway).
Rochelle Bilow
Shopping
BA staffers weigh in on their favorite ways to use those scissors that came with your knife set.
Wilder Davies
Shopping
Because you don’t want your cousin to lose a fingertip peeling potatoes with a dull paring knife.
Emily Johnson
Culture
The genius, built-in blade can do it all.
Megan Zhang
techniques
Say goodbye to that junked-up kitchen drawer and say hello to a world in which all your tools are actually used.
Carla Lalli Music
techniques
Is the plastic Matfer bowl scraper the only kitchen tool you'll ever need? Yeah, actually, kind of! Here's why
Alison Roman
techniques
Dental floss just may be our new favorite kitchen tool—here are our favorite surprising and useful kitchen hacks.
Rochelle Bilow
Shopping
The cookbook author and former Bon Appétit editor weighs in on his favorite vegetable peeler, meat thermometer, and mandoline.
Andy Baraghani
techniques
The most important tool in your kitchen requires a little TLC for top-notch cuts.
Chris Morocco
techniques
We're serious about our kitchen gadgets, and everyone is opinionated about their favorite egg slicers and mandolines. Here are our favorites.
Elyssa Goldberg
Shopping
A good knife can do it all—but there are some things a pair of kitchen scissors can do better.
Tiffany Hopkins
Cooking
No blanching, shocking, or finger burning.
Mehreen Karim
Cooking
Yeah, scissors. Like the kind you used for construction paper as a kid...but for chicken.
Alex Delany
Culture
The Bambu pot scraper has been a longtime favorite in my kitchen, but recently I’ve gained a new appreciation for it.
Michele Outland
techniques
To treat your vegetables right, you need the right tools--i.e., these 6 slicing, dicing, scrubbing, peeling, cooking devices
Bon Appétit
techniques
It's time to say goodbye to the apple corer. Here's everything you should be tossing from your kitchen in the name of sanity and space-saving.
Rochelle Bilow
Cooking
If you don't know how to cut acorn squash, have no fear. We're here to help. Get a sharp knife ready.
Alex Delany
Cooking
Because you really don't need an avocado slicer.
Elyssa Goldberg