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Cooking
Simple syrup is the smartest way to sweeten any cold drink.
Chala June

Watch how to make flavored simple syrup at home in an easy-to-follow Bon Appétit Instagram video
Sam Dean

Cooking
Just takes a little steeping
Mary-Frances Heck

Culture
This corn syrup commercial parody is SNL at its best.
Michael Singer

Culture
Forget not having fun at parties you're hosting. Make this quick and easy syrup in advance and make guests instant Old Fashioneds all night.
Elyssa Goldberg

Culture
Don't worry—it's nothing like pumpkin beers.
Joshua M. Bernstein

Cooking
Everything you need to know about buying, storing, and using one of our favorite pantry staples.
Sarah Jampel

test-kitchen
Plus, how to get boozy ice pops to actually freeze.
Nikita Richardson

Culture
A roundup of food news from around the Internet on January 30, 2014.
Belle Cushing

Culture
Seasonal fruit and some soda water are all you need to get your bubble fix at home.
Christina Chaey

Cooking
Add sweet, peppery heat to just about everything.
Jena Ellenwood

Culture
Royal Rose’s saffron syrup is my ride-or-die.
Amanda Shapiro

techniques
Liz Gunnison finds a suitable stand-in for her weekend pancakes
Guest

Culture
Sophisticated and not too sweet, flavored syrups are summer's secret weapon.
Amy Albert

Culture
Brigham Young University's Splash Lab has "Root Beer Tuesdays," apparently
Sam Dean

test-kitchen
Turns out these dispensers are indispensable.
Hunter Lewis

Culture
Here's how maple syrup is made, from bark to bottle.
Rochelle Bilow

Cooking
Hold on to your bobby socks
Rachel Sanders

Cooking

Lifestyle
It's got more than twice the potassium, calcium, and magnesium levels of maple syrup or honey, with up to 10 times the antioxidants.
Cassandra Landry

Cooking
On this episode of Dinner SOS, Chris, Shilpa, Dan, and Sam chat all things drinks both alcoholic and nonalcoholic.
Bon Appétit Staff & Contributors

Cooking
Pro bakers swear by it for gooey pies and soft cookies.
Zoe Denenberg

Shopping
This is how you transform a bad rosé into something bubbly and palatable.
Wilder Davies

Culture
Oui, the most refreshing (and fizzy!) drink of the summer has arrived. Find out how to make one at home.
Emma Wartzman