Search Results from April 2026 issue
Recipes
(17)
Recipes
Learn how to make salmon en papillote (parchment paper salmon) with spring vegetables and a bright lemon-dill vinaigrette for an elegant, fuss-free meal.
5.0
(5)
Quick
Recipes
Chopped kimchi and soy sauce transform mellow tuna salad into your new favorite riff on the classic diner sandwich.
4.5
(4.5)
Quick
Recipes
This lasagna soup delivers rich, baked-pasta flavor without an oven. Made with Italian sausage and spinach, it’s a fast, weeknight-friendly take on the classic.
4.3
(4.25)
Recipes
Tender, moist chocolate cupcakes stained with Earl Grey tea and topped with a brilliant magenta frosting made from fresh blackberries.
4.3
(4.25)
Quick
Recipes
Thinly sliced and cooked hot and fast, pork tenderloin is the juicy, cook-quicking weeknight champion of this vegetable-heavy stir-fry.
4.3
(4.25)
Recipes
A birthday favorite in the Bon Appétit Test Kitchen.
5.0
(5)
Quick
Recipes
Serve it with warm pita, rice, or chips for an under-30-minute dinner.
4.0
(4)
Recipes
Not stuffed shells. But not not stuffed shells either.
5.0
(5)
Recipes
This brothy bowl will nourish you from the inside out.
5.0
(5)
Recipes
The golden, crunchy corners are worth fighting over.
3.0
(3)
Quick
Recipes
You’ll enjoy this dish here, there, and everywhere.
Recipes
A halfway-homemade pastry to wow anyone.
3.0
(3)
Quick
Recipes
This quick-cooking dish that will disappear as fast as it comes together.
Recipes
Roasted radishes for the win.
3.5
(3.5)
Recipes
Biscuits and gravy, but make it spring.
5.0
(5)
Recipes
Crispy, Parmesan-crusted cutlets make this spring dish sing.
5.0
(5)
Quick
Recipes
A why-didn't-I-think-of-that technique takes this classic from great to greater.