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This understated holiday punch has a cognac base brightened by a simple lemon syrup and lightly sweet sherry.
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Salted watermelon margaritas, crackly duck carnitas, grilled pizzas, and many more recipes are on the menu for BA staffers this week.
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Culture
Rum punch, a big batch of rosé-Aperol spritzes, and more big batch cocktails.
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A broccoli umami bomb, a ginger cake with tons of crumb, a high-impact spinach-and-feta tarte, and more.
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Cooking
Like sumac lamb with minty artichokes, spring panzanella, and asparagus in Parmesan cream.
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Apple cider punch, spicy cranberry sauce, glazed shallots, buttery rolls, and many more recipes are on the menu for BA staffers this week.
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Puppy chow, sloppy Joes, and one elaborate Jell-O mold.
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Like an everything-bagel-inspired quiche, seaweed-filled morning buns, and protein-packed dosas laced with chile and ginger.
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Nobody wants to maneuver a fork at a party. These one-bite appetizer recipes will save you a load of dishes—and help you drink more Champagne.
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Cooking
We’ve got a caramelized onion and spinach quiche, hot chocolate cookies, and more.
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Recipes
Or are you just happy to see we're not handing out trail mix?
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Culture
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Recipes
Whaddayear, whaddayear.
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Recipes
These festive treats will do the trick for any Halloween party.
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Culture
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Recipes
People will be talking about it for ages.
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Recipes
Fool your friends into thinking you're fancy.
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Recipes
Tea cakes, trifles, and tartines—oh my!
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All the pink and red Valentine's Day recipes you can handle, and then some.
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Feed us the classics!
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Apple cider doughnut loaf, cheesy piñon, and more of our readers’ favorite recipes this month.