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magazine cookingclub roasted tomato sauce
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(207)
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A silky, balanced, cling-to-the-pasta tomato sauce with little to get in the way.
4.7
(4.67)
Quick
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This (almost) no-cook pasta is an ardent love letter to summer’s ripest tomatoes (and your box grater).
5.0
(4.88)
Recipes
A steak dinner that’s more about the sauce than the meat.
4.0
(4)
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Layers of ragù and béchamel are all that’s right in this world.
4.4
(4.44)
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Slather this tangy, spicy, sweet condiment all over chicken wings, french fries, and more.
5.0
(5)
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Oven-roasted cherry tomatoes are the star of this easy sheet-pan dinner featuring herb-studded meatballs and cheesy, garlicky toast.
4.6
(4.6)
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This homey one-pot stew boasts a short ingredient list but tons of complex flavors, built over three hours in a mostly hands-off braise.
5.0
(5)
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Convinced you don’t like skinless, boneless chicken breasts? This easy recipe for chicken piccata with its garlicky lemon-butter sauce will convert you.
4.7
(4.69)
Easy
Recipes
The only trick to this uncooked sauce is finding good canned tomatoes.
4.3
(4.33)
Recipes
With its creamy Parmesan béchamel and tangy pancetta-enriched marinara sauce, this baked ziti recipe is one of our favorite uses for a casserole dish.
3.3
(3.29)
Easy
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Chicken pieces and meaty bits of torn mushrooms beautifully team up in this deeply savory, scallion-studded, easy-to-make stir-fry.
4.0
(3.88)
Recipes
Any variety of mushroom will love this glossy, tangy sauce.
4.0
(4.2)
Easy
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Try pouring the soup directly over the sliced sandwich for an irresistible cheesy bread soup.
4.3
(4.34)
Quick
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A splash of bourbon adds smoky depth to this quick-and-easy homemade sauce.
4.0
(4.1)
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Crispy on the outside and juicy on the inside, this smothered fried chicken with polenta and herb gremolata is perfect for a dinner party.
4.3
(4.33)
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Made with just a few ingredients, this is the ideal fancy-but-easy dinner.
4.5
(4.45)
Recipes
Braised chicken thighs, sweet Italian sausage, and roasted potatoes on a weeknight: Yes, you can.
5.0
(4.8)
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Part Caesar, part patatas bravas, and supremely likeable, thanks to a sassy dressing with a clever shortcut.
4.0
(4.04)
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Sweet-sour peppers meet crispy chickpeas, torn croutons, and a creamy swoosh.
5.0
(5)
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No more fighting for those corner slices of lasagna—each serving of this skillet lasagna delivers that coveted mix of crispy and cheesy.
4.0
(3.9)
Recipes
Impart the flavors of a smoker into this fully stovetop pasta sauce with a trio of ingredients: smoked bacon, smoked paprika, and spicy chipotles in adobo.
5.0
(5)
Easy
Recipes
Spoon this Appalachian-style tomato gravy over biscuits for breakfast or meatloaf at dinner.
5.0
(5)
Quick
Recipes
Juicy peak-season tomatoes make the perfect plant-based swap for aguachile.
4.6
(4.62)