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Recipes
Chewy Korean rice cakes get crispy edges before simmering in a spicy, savory-sweet gochujang sauce.
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Twenty years in, the Bay Area artisanal bakery is turning its celebration outward with Perfect Pairings, a season-long project built on honest craft, local partnerships, and the belief that good things happen when people come together.
Recipes
Bacon, cider vinegar, and a little sugar give these tender collard greens their savory, sweet-tangy flavor.
4.7
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Recipes
Three savory fillings, one simple technique, and no special equipment required.
4.6
(4.57)
Recipes
Love cottage cheese? You’ll love this lasagna. Hate cottage cheese? You’ll still love this lasagna.
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Recipes
Buttery, fluffy, and golden brown, with the signature Parker House fold.
4.0
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Shopping
Up to $112 off from brands we love like Dyson, Cosori, and Shun.
Melissa Knific
Culture
Plus Chipotle’s surprising new partnership, a blueberry scam, and more.
Sam Stone
Cooking
Like soy-marinated eggs and stuffed sweet potatoes.
The Bon Appétit Staff
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Cooking
Like sheet-pan chicken souvlaki and a three-ingredient pumpkin soup.
Shopping
The omnipresent cookware brand can’t escape the issues that plague all nonstick pans.
Wilder Davies
Cooking
Like a caprese salad and gnocchi-leek soup.
Nina Moskowitz
Recipes
This sunny loaf has a citrusy tang and crunchy burst from poppy seeds.
Shopping
This is how you should take your sips and drams.
Justine Sterling
Shopping
These portable cooktops are powerful, energy efficient, and very easy to clean.
Jennifer Zyman
Restaurants
A spate of new, excellent restaurants joins a growing list of our favorites and mainstays.
Bon Appétit Staff & Contributors
Restaurants
A decade after the rockstar’s death, Vanessa Drews is turning his favorite cheesecake into a Twin Cities sensation.
David Farley
Shopping
Dates are replacing refined sugar in everything from soda to caramels to protein bars.
Francesca Krempa
Cooking
Two keys to perfectly boiled potatoes: time and salt. (Like, a lot of salt.)
Molly Baz
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Cooking
Turkey, stuffing, sides, pies, and more recipes worthy of your Thanksgiving table.
Drinks
Finding a great cocktail in the birthplace of the Sazerac, Hurricane, and Ramos Gin Fizz is a breeze.
Kristin Braswell
Shopping
Which knives are essential and which knives will spend too much time in the block to make them worth it?
Jesse Raub
Cooking
Ham-and-cheese croissant casserole, elegant antipasti pasta salad, and more hand-picked recipes from our Dear Bon Appétit column.
Emma Laperruque