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Recipes
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Bloggers cooked up a few of our favorite morning meals themselves.
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Culture
Our favorite submissions from Bitten Word's Cover to Cover challenge, in which participants cooked from our September Restaurant Issue.
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Culture
Bloggers tested our January recipes, and found some new weeknight and weekend staples.
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From cinnamon-sugar donut muffins to salty, bacon-y radishes, our favorite dishes readers cooked from the May 2014 issue of Bon Appétit
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A slideshow of bloggers' renditions of the Hot 10 Best New Restaurants' recipes from Bon Appétit's September 2013 issue
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Recipes
The recipes deputy food director Chris Morocco is relying on to make it work.
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Culture
The difference between a bowl of instant noodles and a handcrafted labor of love is enormous—and nobody understands it better than these bloggers who undertook our multiday ramen project
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From fresh ricotta to buttery kouign-amann, our favorite dishes readers cooked from the April 2014 issue of Bon Appétit
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From flaky bread to pound cake, an impressive array of dishes readers cooked from the March 2014 issue of Bon Appétit
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Recipes
You guys are pretty good at making cookies and galettes and curries.
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From Thor to David Lynch to Thrasher magazine, the strangest places we've found real recipes
Articles
(54)
Cooking
Culture
A show made by, for, and about people who love food
Bon Appétit
Cooking
Every week, there’s something new…
Adam Rapoport
Culture
New podcast alert! Catch the trailer for our new show, Food People, launching next week.
The Bon Appétit Staff
Cooking
In our new show, BA food director Chris Morocco and a rotating cast of cooking experts are here to answer listeners' toughest cooking questions.
Chris Morocco
Culture
On today's foodcast episode, Food52 cofounder and New York Times veteran Amanda Hesser talks about her impressive career, the new guard of food media, and starting her own company.
Christina Chaey
Videos
(318)
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The legendary chefs of Chef’s Table: Legends—Jamie Oliver, Thomas Keller, Alice Waters, and José Andrés—join Bon Appétit to answer your top cooking questions. From achieving perfectly crispy bacon to ordering steak well-done, they share expert tips to level up your cooking game.
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Join Chrissy Tracey, Melissa Miranda, Brad Leone, Rachel Gurjar, Kendra Vaculin and Chris Morocco in the Bon Appétit test kitchen as they debate the merits of popular food trends from the 1950's to today. From gelatinous tomato aspic to Hamburger Helper™ and avocado toast, see if you agree with the pros on which trends still deserve a spot in the limelight and which should fade away into history.
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Join professional chefs Chris Morocco, Jessie YuChen, Susan Kim, Rachel Gurjar, Chrissy Tracey, and Harold Villarosa in the Bon Appétit Test Kitchen as they demonstrate the correct way to perform 6 potentially dangerous cooking tasks. With sharp blades and open flames at every turn, take it from the pros and use these tips to stay safe in the kitchen.
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Join Carla Lalli Music, Gaby Melian, Christina Chaey, Andy Baraghani, Alex Delany, Sohla El-Waylly, Priya Krishna, Molly Baz, Chris Morocco and Amiel Stanek for another episode of Test Kitchen Talks. In this episode, they tell us what their least favorite ingredients are and then have a meal prepared for them featuring that ingredient.
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Join Claire Saffitz, Brad Leone, Chris Morocco, Gaby Melian, Andy Baraghani, Sohla El-Waylly, Amiel Stanek, Alex Delany, Carla Lalli Music and Molly Baz at home as they read comments on Bon Appétit videos. Witness the insight that is comments on YouTube.
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Join Carla Lalli Music, Gaby Melian, Christina Chaey, Andy Baraghani, Alex Delany, Sohla El-Waylly, Priya Krishna, Molly Baz, Chris Morocco and Amiel Stanek for another episode of Test Kitchen Talks. In this episode, they review home cooking scenes from movies and television, including 'Mrs. Doubtfire,' 'Bridget Jones's Diary,' 'Johnny English: Reborn,' 'Schitt's Creek,' 'Iron Monkey,' 'Breakfast at Tiffany's' and 'The Lunchbox.'