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Lifestyle
Your next dinner party deserves a low-key stunning floral arrangement.

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Getting the hygge vibe in your favorite room is easier than you think.

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Culture
This restaurant has a built-in flower shop, and we're about ready to move in.

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Recipes
Your stuffing wants a glow-up.

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Culture

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Recipes
Whether you're DIY-ing the menu or just looking for ideas to share with your caterer, these wedding buffet ideas will make you want to say "I do" (to the sheet cake).

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Culture
The mix of old and new is what makes it so great.

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Culture
Articles
(111)

Culture
Freelance stylist and house-wears designer Lula Aldunate photographs table vignettes on her blog lulaland that make us wish we'd gotten an invite to her fantastic parties.
Karen Wilson

Shopping
Markarian's Alexandra O'Neill shares her tips for bringing your signature style to every table.
Brittany Loggins

Shopping
Tips and picks for shifting the vibe from “any given Tuesday” to special occasion.
Erin Bunch

Shopping
You don't have to brave the crowds at restaurants this holiday season—stay home and throw a festive party. Here's everything you need to curate the perfect holiday vibe with close friends.
Emily Johnson

Culture
When life moves outside, don't leave style behind. Deck out your lawn or, um, deck with our picks and you may never go back in
Bon Appétit

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Videos
(179)

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Produced by Bon Appétit with Maker's Mark | Brooks visits Erin at The Shelter Collection in Charleston, SC, to learn how her glass blown cocktail vessels are made, and the surprising influence behind their unique design. Brooks tries his hand in the craft and creates a Boulevardier in Erin’s glass pitcher and cocktail glasses.

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You can most definitely make stunningly beautiful cookies. Bon Appétit senior associate editor Claire Saffitz will show you the way.

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Wood furniture is art at Sawkille Workshop in Kingston, NY. Brooks meets the man behind the craft and learns how to make perhaps the most comfortable barstool around, while crafting an Old Fashioned with Maker's Mark and Jack Rudy Bitters. #ad

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Sugar artist Ana Parzych joins Bon Appétit for this episode of Handcrafted to demonstrate every step of filling, stacking, and decorating a 5-tier wedding cake in her impeccable style. From building layers of buttercream and applying fondant, to crafting intricate decorative molding and realistic sugar flowers, take an up-close look at the craftsmanship behind the world’s most luxurious wedding cakes.

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Join Sarah in the Test Kitchen as she decorates holiday cookies with natural dye!

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Impress your date this Valentine's day with this three-course meal, all laid out for you step by step by the Basically team!