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ideas easter food
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Recipes
(62)
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Cooking
Like sumac lamb with minty artichokes, spring panzanella, and asparagus in Parmesan cream.
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Who needs Easter candy when you can have a spread like this?
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Like an Easter salad, scallion rice, and gooey shortbread.
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Pre-dinner snacks serve two purposes: They should be salty enough to encourage cocktail drinking but have enough heft to temper the alcohol’s effects. These deliver on both fronts.
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Topping these fresh blini-like pancakes with smoked salmon would make an ideal appetizer for a party.
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Eat some eggs before you hunt for them.
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Admit it: When you go for round two, it’s the sides you’re really craving.
Articles
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Culture
It's Easter. Make eggs, ham, sweets, and bunnies (yup)
Danielle Walsh
Culture
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Cooking
Plus Rapoport shares his favorite, simple way to dress the first asparagus of spring.
Adam Rapoport
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Apparently, it makes a good bass drum. Plus, a sad day for Tabasco, the easiest Easter candy ever, and more in our daily roundup of food news
Danielle Walsh
Videos
(171)
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In the brand new BA test kitchen, Bon Appétit’s Alison Roman cooks up a springtime dessert that’s perfect for Easter.
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We had a panel of kids try popular Thanksgiving side dishes of the past century, from oyster shooters of the 1920s to beet-filled deviled eggs today.
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Welcome to spring at Canal House, an idyllic cooking studio in the country. Here there are no bells or whistles—just honest, beautiful food. Join Melissa Hamilton and Christopher Hirsheimer for an Easter feast.
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Allison Roman shows us how to make Peaches in Caramelized Honey with Toasted Oats and Ice Cream.
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"Looking for a way to spice up your scrambled egg routine during the holidays? Molly Baz from the Test Kitchen is adding crème fraîche to the mix and now we can't go back. Grab your eggs and try this delicious recipe that works for breakfast or lunch.
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A select group of gung-ho kids try 100 years of breakfast foods, sampling popular breakfast dishes from each decade dating back to the 1920s.
Watch these courageous children attempt such daring foods as fried Hominy, stewed prunes, codfish cakes, Sanka, Creamed chipped beef on toast, Eggo waffle, Pop-Tarts, Quisp cereal, an Egg McMuffin, smoked salmon on crostini, Go-Gurt, Quaker Dinosaur Egg Oatmeal, tempeh vegan bacon, a rainbow bagel and more!