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magazine classic sour cherry pie with lattice crust

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Easy Cherry Turnovers
Recipes
Legendary pastry chef Claudia Fleming wraps both sweet and sour cherries into these flaky handheld treats.
Sour Cherry Crumb Cake
Recipes
You’ll find a jammy swirl of sweet-tart cherries in this plush, buttery crumb cake topped with crispy, spiced streusel-y bits.
Cinnamon Apple Crumb Pie
Recipes
This easy pie is the perfect marriage of apple crumble and apple pie, because you shouldn’t have to choose.
Peach-Blueberry Crumb Pie
Recipes
The best fruit pie, complete with a brown sugar streusel topping.
Banana Cream Pie
Recipes
A showstopping peanut-studded banana cream pie with sky-high whipped cream.
Chocolate Pecan Pie
Recipes
All the gooey goodness that chocolate pecan pie lovers crave, but with a cocoa crust, bittersweet morsels baked right into the custard, and fluffy chocolate cream.
Master the Lattice Pie Crust With This Step-by-Step Guide
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techniques
Weave your way to a classic lattice crust.
Simply Brilliant Banoffee Pie
Recipes
A classic for a reason. Our ultimate recipe has nut-studded toffee, just-ripe bananas, and heaps of whipped cream.
Perfect Pie Crust
Recipes
One technique will give you foolproof, flaky pie crust every time.
Peach Pie
Recipes
When summer gives you perfect peaches, turn them into this glorious peach pie encased in a flaky all-butter crust.
Shoofly Pie
Recipes
This gooey molasses pie comes from long-standing Lancaster, Pennsylvania, bakery Wendy Jo’s Homemade.
Best-Ever Apple Pie
Recipes
Claire Saffitz’s cardamom- and cider-spiked apple pie will rival any bakery version.
Master the Lattice Pie Crust With This Step-by-Step Guide
Cooking
Weave your way to a classic lattice crust.

Christina Chaey

How This Amish-Inspired Pecan Pie Works on (Literally) Every Layer
Cooking
Its gooey pecan filling sits under cushions of custard and whipped cream.

Pervaiz Shallwani

Classic Sour Cherry Pie with Lattice Crust
Culture
Sour cherries are not the most pleasant snacks. Too tart to be eaten raw, they shine when baked into pastries like our June 2008 sour cherry pie.

Diane Chang

The Best Store-Bought Pie Crust Isn’t the One You Think
Cooking
In a blind taste test, there was one clear winner.

Sam Stone

Unleash Your Inner Baking Ninja with These 5 Pie Recipes
Cooking
Are you a pie ninja? Do you want to be? These challenging pie recipes are also our most rewarding.

Rochelle Bilow

Designing a New Dessert from a Forgotten 70-Year-Old Pie Recipe
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Executive pastry chef Caroline Schiff of Gage & Tollner transforms a 70-year-old Nesselrode pie recipe into a decadent ice cream sundae.
Rick Makes Apple Pie
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Presented by Grey Goose. Join Rick Martinez in the Bon Appétit Test Kitchen as he makes apple pie. This is Rick's favorite pie recipe, which may have something to do with the butter and vodka crust.

Get our recipe: Best-Ever Apple Pie
This PB&J Ice Cream Pie is the Dessert of the Year
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Learn how to make Tartine Manufactory's PB&J Pie.
Pitchfork x Philly Cream Cheese: Earth
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You don't just taste it, you feel it. Check out Philadelphia cream cheese's Fluffy Pumpkin-Spice Whoopie Pies recipe.
Free-form Strawberry Lime Tart with Graham Crust
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Learn how to make Free-form Strawberry Lime Tart with Graham Crust!
Chocolate-Dipped Pistachio Shortbread
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Move over chocolate chip, there’s a new treat in town. This festive take on shortbread is not your average holiday cookie. It seamlessly straddles sweet and savory with its pistachio cookie base and 60% dark chocolate topping (with a sprinkling of crunchy nuts, of course). Let the dishes do the rest and serve them on Lenox Blue Bay pieces, an easy-to-mix-and-match collection with microwave-safe gold trim, for a fun, festive finish.