Search results for
magazine cookingclub happy birthday julia
Filter Results
Sort By:
Recipes
(242)
icon
Culture
Julia Child's kitchen had three pantries, a restaurant stove, and every gadget under the sun. It was a cook's Disney World.
icon
Recipes
Are you normal, or did you spend your extra hours of daylight making a pink cake too?
icon
Recipes
And the award goes to…
icon
Recipes
The new recipes that made it a very, very tasty year.
icon
Culture
Gold scissors! Birria! A very delicious flatbread called pide! Here are all the things we love about restaurants in 2019.
icon
Cooking
Like drippy strawberry pavlova, herby shrimp, and lemony zucchini.
icon
Recipes
The Bon Appétit Test Kitchen’s favorite new holiday dishes.
icon
Cooking
Like ginger fried rice, cauliflower fritters, and broccoli mac and cheese.
icon
Culture
For cookbook author and producer Nicole Taylor, June 19 is a day for honoring the past while living thoroughly in the present. Here are her holiday must-haves.
icon
Culture
Sara Kramer and Sarah Hymanson are about to open Madcapra. We spend a day in their lives.
icon
Recipes
Whaddayear, whaddayear.
icon
Cooking
From party-ready confetti cake to black sesame mochi cake, this collection has a birthday cake as special as you.
Articles
(82)
Culture
Bid on these postcards and Valentines from Paul and Julia Child and go on pretending you’ve been friends with them all along.
Alex Beggs
Culture
To kick off their month celebrating what would have been Julia Child's 100th birthday, WGBH edited together their favorite moments from "The French Chef"
Sam Dean
Culture
Everything Julie Powell learned from cooking through Julia Child's Mastering the Art of French Cooking.
Julie Powell
Cooking
Namely, one that feeds two, not 20.
Sarah Jampel
Culture
Well. The woman behind the list did a lot of work.
Adam Rapoport
Culture
Spoiler alert: It's pretty awesome
Martha Rose Shulman
Videos
(245)
icon
It doesn't have to be your birthday eat this birthday cake. Join Claire Saffitz in the Bon Appétit Test Kitchen as she bakes a birthday sheet cake with a chocolate cream cheese frosting!
Read more: Our Best Birthday Cakes for Celebrating in Style
Read more: Our Best Birthday Cakes for Celebrating in Style
icon
Ann Cromley, sous chef at Chez Panisse in Berkeley, California, brings you along for an entire day of behind the scenes prep and service at one of America’s preeminent farm-to-table restaurants.
icon
Today, Bon Appétit joins Chef Kelly Mencin, owner of NYC’s Radio Bakery, to make focaccia. Radio Bakery is one of New York’s hottest bakeries and was named one of the best in America by The New York Times.
icon
Brighten up a birthday with our chocolate birthday cake recipe!
icon
Marcus Samuelsson and the singer-slash-Antebellum star grab a seat at the virtual table to talk quarantine, eating on tour, and a cross-country gift.
icon
Produced by Bon Appétit with Ferrero Rocher® | Bon Appétit's Associate Director of Social Media Rachel Karten shares her tips for hosting a festive holiday party.