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Culture
Julia Child's kitchen had three pantries, a restaurant stove, and every gadget under the sun. It was a cook's Disney World.
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And the award goes to…
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Recipes
Are you normal, or did you spend your extra hours of daylight making a pink cake too?
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The new recipes that made it a very, very tasty year.
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Culture
LUCKYRICE Asian food festival founder Danielle Chang shows us how to make December 25 a family-style affair
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Gold scissors! Birria! A very delicious flatbread called pide! Here are all the things we love about restaurants in 2019.
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Sara Kramer and Sarah Hymanson are about to open Madcapra. We spend a day in their lives.
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The Bon Appétit Test Kitchen’s favorite new holiday dishes.
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Cooking
Like drippy strawberry pavlova, herby shrimp, and lemony zucchini.
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Milk Bar's Christina Tosi developed a cake especially for The Foodist's daughter on her 5th birthday—inspired by her name
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For cookbook author and producer Nicole Taylor, June 19 is a day for honoring the past while living thoroughly in the present. Here are her holiday must-haves.
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Whaddayear, whaddayear.
Articles
(82)
Culture
To kick off their month celebrating what would have been Julia Child's 100th birthday, WGBH edited together their favorite moments from "The French Chef"
Sam Dean
Culture
Bid on these postcards and Valentines from Paul and Julia Child and go on pretending you’ve been friends with them all along.
Alex Beggs
techniques
Culture
Spoiler alert: It's pretty awesome
Martha Rose Shulman
Culture
Everything Julie Powell learned from cooking through Julia Child's Mastering the Art of French Cooking.
Julie Powell
Cooking
Namely, one that feeds two, not 20.
Sarah Jampel
Videos
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It doesn't have to be your birthday eat this birthday cake. Join Claire Saffitz in the Bon Appétit Test Kitchen as she bakes a birthday sheet cake with a chocolate cream cheese frosting!
Read more: Our Best Birthday Cakes for Celebrating in Style
Read more: Our Best Birthday Cakes for Celebrating in Style
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Ann Cromley, sous chef at Chez Panisse in Berkeley, California, brings you along for an entire day of behind the scenes prep and service at one of America’s preeminent farm-to-table restaurants.
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Brighten up a birthday with our chocolate birthday cake recipe!
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Produced by Bon Appétit with Ferrero Rocher® | Bon Appétit's Associate Director of Social Media Rachel Karten shares her tips for hosting a festive holiday party.
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Marcus Samuelsson and the singer-slash-Antebellum star grab a seat at the virtual table to talk quarantine, eating on tour, and a cross-country gift.
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Join Claire Saffitz in the Bon Appétit Test Kitchen as she makes angel food cake. Remember 1997? So does Claire Saffitz, and that's why she's here to RESCUE angel food cake. Too sweet? Too spongy? Too grandmotherly? Watch as Claire takes on all those negative connotations, and spins together a delicious dish that's sure to make you rethink your tired take on angel food cake.
Check out the recipe here: https://weightloss-tricks.today/recipe/bas-best-angel-food-cake%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="SummaryCollectionGridItem-bfqVSf frVQSI">