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oatmeal pecan and date sticky biscuits

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Oat and Pecan Brittle Cookies
Recipes
A gorgeously textured cookie with crispy-edges, a chewy center, toasty pecans, and tiny crispy pecan brittle bits throughout.
BA’s Best Oatmeal Cookies
Easy
Recipes
Nutty, chewy, and with just the right amount of add-ins to keep every bite interesting.
Gluten-Free Chocolate Chip Oat Cookies
Recipes
Jammed with mix-ins, including dried sour cherries, these flourless oatmeal cookies are wholesome and chunky with a warm, rounded hint of cinnamon.
Anytime Oatmeal Chocolate Chip Cookies
Recipes
This dough is optimized for freezing so that you are never more than 25 minutes away from a warm, gooey cookie.
Gluten-Free Sticky Date Pudding with Toffee Sauce
Recipes
Medjool dates are a favorite, but they can be swapped for the Barhi or Deglet varieties.
Bourbon-Date Pecan Pie
Recipes
Pecan pie gets a modern makeover with chopped dates, bourbon, and plenty of salt.
Chewy No-Bake Grain and Oat Bars
Easy
Recipes
These easy to make, customizable bars are packed with enough virtuous things that you might almost forget they’re dessert. Pack them in lunches, take them on road trips, or serve them for family movie nights—everyone will be happy.
Pecan Cake
Recipes
This tender butter pecan cake channels all the gooey richness of pecan pie, with toasted nuts and a sticky bourbon caramel glaze.
Cinnamon-Date Sticky Buns
Recipes
These fluffy buttermilk-laced buns are filled with a cinnamon-scented date purée to capture all that gooey sticky bun glory without being overly sweet.
For Flaky, Oozy Stuffed Biscuits, Just Use Store-Bought Dough
Cooking
The low-effort route to golden outsides and buttery, molten centers.

Ella Quittner

Make-Ahead Baked Oatmeal Is the Absolute Perfect Thing to Eat on Thanksgiving Morning
Cooking
It's a breakfast that will fuel your entire crew until the main event.

Anna Stockwell

This Baked Oatmeal Is Endlessly Customizable
Cooking

Sara Forte

25 Days of Cookies for Your Holiday Baking: Day 4, Fruity Pebble Oatmeal Cookies
Culture
We're celebrating the holidays with 25 Days of Cookies! Today, Day 4: Fruity Pebble Oatmeal Cookies

Dan Piepenbring

Oatmeal Is Boring, But This Taro Bubble Tea Oatmeal Is Everything
Culture
It's sweet, nutty, and "functional," and I can't get enough.

Alex Beggs

Trader Joe’s Oat Milk, and More New Winter Stuff, Reviewed
Culture
Including: bagged bone broth, cauliflower tot casserole, and whatever “cornbread bites” are. 

Alex Beggs

Sohla Makes Cinnamon-Date Sticky Buns
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Join Sohla El-Waylly in the Bon Appétit Test Kitchen as she makes cinnamon-date sticky buns. Instead of the usual brown sugar and butter filling, the fluffy buttermilk-laced buns are filled with a cinnamon-scented date purée. Check out the recipe here: https://weightloss-tricks.today/recipe/cinnamon-date-sticky-buns Filmed on 2/18/20.
Zaynab Makes Dark Chocolate Chip Cookies With Dates
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Join food editor Zaynab Issa from the Bon Appétit Test Kitchen as she makes delectably chewy date and dark chocolate cookies. These crispy-edged, chewy-centered wonders deliver the ultimate cookie texture and have an extraordinary sweet-savory balance thanks to olive oil and tahini.

See the full recipe here: Chewy Date and Dark Chocolate Cookies
Nutty Grain and Oat Bars
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Skip the snack aisle and make these Nutty Grain And Oat Bars at home.
Oat + Buckwheat Granola
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Produced by Bon Appétit with Thrive®️ Algae Oil. | This wholesome, seasonal granola is perfect for making in batches and storing in mason jars. Sprinkle on greek yogurt or take to work as a mid-day snack. Made with Thrive Algae Oil, your new favorite oil for taste and those good-for-you fats.
Kendra Makes Thanksgiving Stuffing Biscuits
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Join Kendra Vaculin in the Bon Appétit test kitchen as she demonstrates how to make stuffing biscuits - just in time for the holidays. All the herby and aromatic flavors of a classic Thanksgiving stuffing—sage, rosemary, fennel seed, oniony scallion–are packed into this tender biscuit.
Seedy Oat Crackers
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We show you how to make Seedy Oat Crackers.