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oatmeal pecan and date sticky biscuits

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Oat and Pecan Brittle Cookies
Recipes
A gorgeously textured cookie with crispy-edges, a chewy center, toasty pecans, and tiny crispy pecan brittle bits throughout.
BA’s Best Oatmeal Cookies
Easy
Recipes
Nutty, chewy, and with just the right amount of add-ins to keep every bite interesting.
Gluten-Free Chocolate Chip Oat Cookies
Recipes
Jammed with mix-ins, including dried sour cherries, these flourless oatmeal cookies are wholesome and chunky with a warm, rounded hint of cinnamon.
Anytime Oatmeal Chocolate Chip Cookies
Recipes
This dough is optimized for freezing so that you are never more than 25 minutes away from a warm, gooey cookie.
Bourbon-Date Pecan Pie
Recipes
Pecan pie gets a modern makeover with chopped dates, bourbon, and plenty of salt.
Pecan Cake
Recipes
This tender butter pecan cake channels all the gooey richness of pecan pie, with toasted nuts and a sticky bourbon caramel glaze.
Pecan Cream Pie
Recipes
Bake something unforgettable this Thanksgiving: Pecan cream pie layers a buttery nut-filled base with brown sugar custard, a flaky crust, and whipped cream.
Gluten-Free Sticky Date Pudding with Toffee Sauce
Recipes
Medjool dates are a favorite, but they can be swapped for the Barhi or Deglet varieties.
Chewy No-Bake Grain and Oat Bars
Easy
Recipes
These easy to make, customizable bars are packed with enough virtuous things that you might almost forget they’re dessert. Pack them in lunches, take them on road trips, or serve them for family movie nights—everyone will be happy.
Double Pecan Thumbprints
Recipes
These buttery frangipane-filled pecan buttons are decadent without being fragile, and they make excellent cookies for boxing up and giving as gifts.
Cinnamon-Date Sticky Buns
Recipes
These fluffy buttermilk-laced buns are filled with a cinnamon-scented date purée to capture all that gooey sticky bun glory without being overly sweet.
For Flaky, Oozy Stuffed Biscuits, Just Use Store-Bought Dough
Cooking
The low-effort route to golden outsides and buttery, molten centers.

Ella Quittner

Make-Ahead Baked Oatmeal Is the Absolute Perfect Thing to Eat on Thanksgiving Morning
Cooking
It's a breakfast that will fuel your entire crew until the main event.

Anna Stockwell

This Baked Oatmeal Is Endlessly Customizable
Cooking

Sara Forte

The Healthy Snacks BA Editors Are Obsessed With This Fall
Shopping
Pumpkin spice cereal, chips made from chicken, and next-level flavored almonds.

Kate Kassin

Oatmeal Is Boring, But This Taro Bubble Tea Oatmeal Is Everything
Culture
It's sweet, nutty, and "functional," and I can't get enough.

Alex Beggs

New Year, New Trader Joe’s Snack Reviews
Culture
Welcome to another weird year of reviewing as many new Trader Joe’s foods as I can get my hands on—to let you know that you can skip the Cacio e Pepe puffs.

Alex Beggs

Sohla Makes Cinnamon-Date Sticky Buns
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Join Sohla El-Waylly in the Bon Appétit Test Kitchen as she makes cinnamon-date sticky buns. Instead of the usual brown sugar and butter filling, the fluffy buttermilk-laced buns are filled with a cinnamon-scented date purée. Check out the recipe here: https://weightloss-tricks.today/recipe/cinnamon-date-sticky-buns Filmed on 2/18/20.
Zaynab Makes Dark Chocolate Chip Cookies With Dates
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Join food editor Zaynab Issa from the Bon Appétit Test Kitchen as she makes delectably chewy date and dark chocolate cookies. These crispy-edged, chewy-centered wonders deliver the ultimate cookie texture and have an extraordinary sweet-savory balance thanks to olive oil and tahini.

See the full recipe here: Chewy Date and Dark Chocolate Cookies
Nutty Grain and Oat Bars
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Skip the snack aisle and make these Nutty Grain And Oat Bars at home.
Kendra Makes Thanksgiving Stuffing Biscuits
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Join Kendra Vaculin in the Bon Appétit test kitchen as she demonstrates how to make stuffing biscuits - just in time for the holidays. All the herby and aromatic flavors of a classic Thanksgiving stuffing—sage, rosemary, fennel seed, oniony scallion–are packed into this tender biscuit.
Oat + Buckwheat Granola
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Produced by Bon Appétit with Thrive®️ Algae Oil. | This wholesome, seasonal granola is perfect for making in batches and storing in mason jars. Sprinkle on greek yogurt or take to work as a mid-day snack. Made with Thrive Algae Oil, your new favorite oil for taste and those good-for-you fats.
Seedy Oat Crackers
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We show you how to make Seedy Oat Crackers.