Skip to main content

Search results for

recipes oxtail soup with onions and barley

Filter Results

Sort By:

Oxtail Soup with Onions and Barley
Recipes
This oxtail soup recipe is the ultimate dead-of-winter warmer.
Oxtail Bourguignonne
Recipes
This oxtail recipe is hearty and perfect on pasta.
Barley Soup with Greens, Fennel, Lemon, and Dill
Easy
Recipes
This barley soup recipe is chock full of good stuff—it's the hearty meal you crave. Just don't forget the feta.
Braised Oxtails With Coconut Rice
Recipes
Spoon-tender meat, silky beans, and sweet, sticky rice give this Jamaican dish the equivalent feel of a “warm hug,” according to chef Kwame Onwuachi.
Oxtail and Red Wine Stew
Recipes
Oxtails contain a ton of collagen, which melts into the stew to create an ultra-rich, ultra-silky texture and flavor.
Creamy White Onion Soup
Recipes
To ensure the snow-white color of this soup, don’t let the onions brown.
French Onion Beef Noodle Soup
Recipes
This super-savory dish draws inspiration from Taiwanese beef noodle soup, then gilds the lily with a Dutch oven’s worth of sweet, slow-simmered onions.
Beans and Green Soup With Salted Yogurt and Sizzled Mint
Recipes
This soup is inspired by Ash Reshteh, a thick Iranian soup made with chickpeas, a boatload of herbs, and noodles, with one big exception: We omitted the noodles.
Minty Pea Soup
Quick
Recipes
This is a far cry from army-green split pea soup. Cooking the peas briefly retains their vibrant color, and the addition of fresh herbs keeps the finished soup looking and tasting bright. Delicious warm or chilled, it's a springtime staple. This is part of BA's Best, a collection of our essential recipes.
Lentil Soup With Greens and Rice
Recipes
Inspired by the flavors of qorma-e-sabzi, an Afghan spinach stew, this simple soup relies on pantry staples and a box of frozen spinach.
One-Pot French Onion Pasta
Recipes
Tons of caramelized onions, so much gooey cheese, and very few dirty dishes.
Onion Soup with Apple Cider
Easy
Oxtail and Red Wine Stew So Luxurious, You'll (Almost) Want to Bathe in It
Cooking
Herby Panko and horseradish beet relish toppings make this super savory stew a star.

Jesse Sparks

The One-Pot Lentil Soup That's Perfect for the First Chilly Days of Spring
Cooking
Today, you requested a soup recipe with beans. We think you're gonna like this one-hour, one-pot meal.

Christina Chaey

13 Ways to Make Better Soups
Cooking
To make a robust and boldly flavored soup, you need to invest time and effort. Follow these recipes and tips, and the payoff will be huge.

Claire Saffitz

Chill, It’s Corn Soup
Culture
A throwback recipe to make on sweltering summer days, and more from the week at BA.

Alex Beggs

6 Soups That Eat Like Meals, Plus Garlic Bread
Cooking
These 6 satisfying soups eat like meals. Bonus: the one garlic bread to beat all others

Bon Appétit

Ginger Chicken Soup with Barley
icon
Play
Produced by Bon Appétit with The Home Depot | Layers of the best fall flavors meld perfectly and in no time with a simple pressure cooker.
Black Barley Soup with Mushroom Broth
icon
Play
We show you how to make black barley soup with mushroom broth.
How to Make a Classic French Onion Soup (There Will Be Cheese)
icon
Play
French onion soup takes patience and attention to detail. But get it right, and you've nailed one of the best comfort foods there is. Learn how from Ludo Lefebvre, a French chef who knows what's up.
Molly Makes Chicken Noodle Soup
icon
Play
Presented by Method | Join Molly Baz in the Bon Appétit Test Kitchen as she makes classic chicken noodle soup. This version is about as classic (and as comforting) as they come, using a whole chicken—bones, skin, and all—to lend flavor and body to the broth.

Check out the recipe here: https://weightloss-tricks.today/recipe/classic-chicken-noodle-soup%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="StackedRatingsCardWrapper-ghvskg ffDePc SummaryCollectionGridSummaryItem-HgAzv kSXTun search_result_item-62028bf3275acb136bf3ac88">
Jessie Makes Drunken Clams & Noodles
icon
Play
Join Jessie YuChen from the Bon Appétit Test Kitchen as they demonstrate how to prepare drunken clams and noodles. The base of this insanely flavorful 15-minute soup is fried ginger, rice wine, and black sesame oil - ingredients that combine pleasantly for a comforting meal on a cold day.

See the full recipe here: https://weightloss-tricks.today/recipe/drunken-clams-and-noodles%3Cbr%3E%3Cbr%3EReady to try this recipe for yourself? Get started with these items:
Rice Wine: https://fave.co/3u6ZztE
Oyster Sauce: https://fave.co/3s08Y3e
Sun Noodles: https://sunnoodle.com/Shop-1
Rainbow Little Dipper Spoon: https://tidd.ly/3LB7PrM
(Similar) Stainless Steel strainer - https://amzn.to/3KSp8EH
(Similar) Black Sesame Oil - https://fave.co/3G77ucw

When you buy something through our retail links, we earn an affiliate commission.
Red Curry & Ground Pork Soup
icon
Play
Produced by Bon Appétit with Swanson® | Crunchy veggies and rice noodles bring texture to this soup that brings big flavors from Swanson® Chicken Broth, sauteed shallot, browned sausage and coconut milk. Plus, look at all those pretty colors.