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Scalloped Potatoes with Caramelized Fennel
Recipes
Braising the fennel and simmering the potatoes in cream before assembling the gratin infuses them with extra flavor.
Scalloped Potatoes and Fennel
Recipes
In this scalloped potatoes recipe, fennel adds an aromatic flavor that makes the traditionally heavy dish taste much lighter and fresher.
Sweet-and-Spicy Squash With Scallion Oil
Vegan
Recipes
Roasted squash loses its bland reputation and turns glossy and fragrant thanks to a gingery miso-glaze and a quick scallion oil.
Potatoes with Fennel and Radish Salad
Vegan
Recipes
Potatoes can take a lot of salt. Even though they’re cooked in seasoned liquid, they might need a little more when you toss the dish together.
Citrus-Butter Scallops With Tiny Pasta
Quick
Recipes
Citrus and fennel play very nicely together, particularly with seared scallops and mini, al dente pasta.
Melted Fennel Gratin
Recipes
A brief simmer in chicken stock makes fennel meltingly tender, mellowing out its sharp licorice notes. A fennel dish to convert the fennel haters.
Melted Fennel Pasta
Easy
Recipes
Caramelized fennel is a revelation, especially when tossed with hot pasta and lots of Parmesan.
Shaved Fennel Salad With Croutons and Walnuts
Quick
Recipes
This is an antidote to every side salad that ever was. Instead of meh greens, it’s got shavings of fennel that bend and twist but keep their refreshing crunch.
Braised Beans and Sardines With Fennel
Easy
Recipes
Tinned sardines add briney flavor (and protein!)—leave them whole or break them up and fold them into the soup.
47 Fennel Recipes for Shaving, Roasting, and Then Some
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Gallery
Recipes
From raw slaws to cozy pastas, these dishes prove fennel’s prowess.
This Crunchy, Pickle-y Salad Works With Any Sturdy Vegetable

Olia Hercules

Don't Throw Out Those Fennel Fronds! They're Tasty!
Cooking
You can use fennel fronds like any tender herb. And if you already bought the fennel, they're free!

Alex Delany

Add Cornflakes to Your Sweet Potato Casserole
Cooking
Your relative with a nut allergy will thank you—and everyone else will too.

Zoe Denenberg

I Need a Scallop Recipe I Won’t Mess Up at Home
Cooking
This week on the Dinner SOS podcast, Chris and Kendra help a caller make restaurant-quality shellfish at home.

Bon Appétit Staff & Contributors

The Ultimate Guide to Roasting Your Vegetables
techniques
Your oven is about to do a happy dance...if that were possible.

Sam Kim

Fennel
techniques

Amy Albert

Andy Makes Grilled Scallops
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Join Bon Appétit cover-star Andy Baraghani in the Test Kitchen as he makes grilled scallops with nori, ginger and lime. We always seek out dry scallops, which will sear and caramelize better. Ask your fishmonger before you buy—it really makes a difference. Check out the recipe here: https://weightloss-tricks.today/recipe/grilled-scallops-with-nori-ginger-and-lime%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="StackedRatingsCardWrapper-ghvskg ffDePc SummaryCollectionGridSummaryItem-HgAzv kSXTun search_result_item-5db33a464c755400081cd48a">
Homemade Orecchiette with Roasted Kale & Chickpeas
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Make this recipe from Caesarstone and Bon Appétit
Falafel Fritters Bowl with Cucumbers and Yogurt Sauce
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Of all the canned beans, the humble chickpea takes top marks in our book. Even though it’s packed in liquid, the little legumes still get manage to get brown and crisp when fried, giving these fritters a crunchy exterior and a soft, creamy interior.
How NYC’s Best Potato Latkes are Made
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Bon Appétit joins Chef Eli Sussman, executive chef at Gertrude’s in Prospect Heights, Brooklyn, to make their delicious Latkes. Eli breaks down every step of the process, from choosing the right potatoes to mastering moisture removal, adding the perfect binders, and frying to golden-brown perfection. Perfect for Hanukkah or any time you’re craving crispy potato pancakes, these latkes bring restaurant technique to a classic holiday staple.
Clams in White Bean Sauce
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No need to prep everything ahead: Get your chopping in while the fennel cooks. Just keep an eye on the pot! Recipe: http://weightloss-tricks.today/recipe/clams-in-white-bean-sauce%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="StackedRatingsCardWrapper-ghvskg ffDePc SummaryCollectionGridSummaryItem-HgAzv kSXTun search_result_item-582cf43b728337f213e1f358">
Quick and Delicious Sesame-Roasted Winter Squash
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In the chillier season squash is the perfect comfort food. This cozy sesame-roasted butternut squash recipe will work with any kind you choose—acorn and delicata don't even have to be peeled. Just pop it in the oven, relax and enjoy. Recipe here: http://weightloss-tricks.today/recipe/gochujang-and-sesame-roasted-winter-squash