Search results for
tips how to decorate a halloween cupcake
Filter Results
Sort By:
Recipes
(71)

Easy
Recipes
Decorate these mini pumpkin cupcakes with a team of costumed kiddos (or all by your spooky self).
4.0
(3.8)

Recipes
These New England–style gingerbread cookies get a hefty dose of molasses and just the right amount of warming spice.
4.3
(4.25)

Recipes
This showstopper has confetti cake layers, vanilla and strawberry ice cream, and rainbow sprinkles. Let’s party.
5.0
(5)

icon
techniques
Painting sugar cookies is easier than it looks—once you master the icing

icon
Culture
Halloween is already great—you don't need a Jack-o-Lantern cupcake stand to improve it.

Recipes
A rich and tender pumpkin cake that uses a whole can of pumpkin puree. No stand mixer needed and ideal for holiday gatherings.
4.6
(4.6)

icon
Recipes
These festive treats will do the trick for any Halloween party.

Quick
Recipes
Our best pancakes are easy to make on a moment’s notice with ingredients you have on hand.
4.0
(4.23)

Recipes
This twist on burnt cheesecake integrates a can of pumpkin purée and a handful of warming spices—perfect for a holiday table or any chilly fall day.
4.6
(4.56)

icon
Recipes
Your stuffing wants a glow-up.

Easy
Recipes
A smidge of almond extract delivers a boost of flavor to our best vanilla cake recipe, and the cream cheese buttercream frosting takes it over the top.
5.0
(4.89)

icon
Lifestyle
Your next dinner party deserves a low-key stunning floral arrangement.
Articles
(122)

Culture
Sugar is still in your future.
Meryl Rothstein

Cooking
It couldn't be easier, and you don’t need to buy any new baking gear.
Lisa Ruland

techniques
Cupcakes just won't die--and that's okay
Danielle Walsh

Cooking
And a little creativity, obvs.
Kat Boytsova

techniques
Put these cupcakes out on your Halloween snack table and you will be crowned the buffet vampire slayer.
Michael Singer

techniques
Make cookies so beautiful even Santa would stop to Instagram them.
Christina Chaey
Videos
(289)

icon
Sugar artist Ana Parzych joins Bon Appétit for this episode of Handcrafted to demonstrate every step of filling, stacking, and decorating a 5-tier wedding cake in her impeccable style. From building layers of buttercream and applying fondant, to crafting intricate decorative molding and realistic sugar flowers, take an up-close look at the craftsmanship behind the world’s most luxurious wedding cakes.

icon
Join Sarah in the Test Kitchen as she decorates holiday cookies with natural dye!

icon
Claire’s favorite subject in Baking School? Art class! There will be sprinkles, there will be pastry tip fails, and for some reason, there will be an actual blow torch toasting some coconut meringue magic.

icon
Seize the day with our carrot cake with cream cheese frosting recipe!

icon
Get the buttercream frosting ready and let's do this thing.

icon
Join Rick Martinez in the Bon Appétit Test Kitchen as he makes tie-dye swirl holiday cookies. The butter cookie that acts as your canvas is extremely simple to make (like, six ingredients simple), so you can spend most of your time on the fun part: unleashing your inner artiste. When you’re decorating, no need to panic if your first attempts don’t work out. Simply wipe off the failed glaze, let the cookie dry for about five minutes, and try again.