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These are my favorite brands, as a bean aficionado (if I do say so myself).

Rebecca Firkser

While protein bars may never be as delicious as candy bars, these picks will satisfy your hunger and your taste buds.

Alaina Chou

Got a snack, sauce, or pantry staple you think deserves a spot on our list?

Editors of Bon Appétit

Like colorful ice cream spoons, a mind-blowing spice mix, and a crunchy pistachio spread worth eating from the jar.

Alaina Chou

And after talking to a registered dietitian I also learned why they work.

Alaina Chou

I tried a dozen matcha powders to find the very best one.

Kate Kassin

The concentrated powder adds a punch of flavor without the fuss and cost of fresh vanilla beans.

Jesse Szewczyk

Like craveable empanadas, two new favorite sauces, and a CSA-friendly cookbook.

Alaina Chou

These fungi-fueled drinks are also a great way to cut back on caffeine.

Adam Campbell-Schmitt

A good night’s sleep is a sip away.

Francesca Krempa

Like errand-friendly clogs, a clever kitchen storage solution, and actually good store-bought salsa.

Alaina Chou

Stocking a pantry from scratch? Here’s where to start

Alaina Chou

Are you baking with spoiled flour? Learn how to tell and the best ways to keep it fresh.

Hannah Lee Leidy

After tasting over 20 plant-based protein powders, we finally have answers.

Alaina Chou

Pad-thai-spiced popcorn, chips made from chicken, and next-level flavored almonds.

Kate Kassin

Everything you need to know about matcha’s roasty-toastier low-caffeine cousin.

Alaina Chou

The coffee concentrate makes smooth, flavorful drinks in seconds—and I savor every sip.

Mark Marino

Ibérico, Wagyu, and the best burgers you’ve ever tried, delivered to your door.

Olivia Tarantino

It doesn’t matter whether it’s good for you if you’re not going to drink it.

Alaina Chou

These kitchen essentials will help make 2026 your best year yet.

Andrea Strong

From frothy matcha lattes to roasted chicory, you’ve got options.

Alaina Chou

Going sober curious doesn’t have to be a sacrifice.

Carina Finn