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Our editors know good stuff—find Grade A products, fresh launches, and tasty ingredients to level-up your cooking

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No Sauce, Jam, or Nutella Is Safe from My Bottle Scraper
There’s a whole five cents worth of peanut butter left in that jar.

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I Found the Best Kitchen Slippers to Ease My Aching Feet
If you spend as much time standing as I do, you need these plush (machine washable!) sandals.

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Surprise! Upcycled Foods Are Way Better Than They Sound
We taste tested 9 brands that are turning supply chain trash into snacking treasure.

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The Cookbook Gift Guide That Covers EVERYONE You Know: 2021 Edition
The year’s best cookbooks also make the best presents.

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Sour, Salty Chinese Preserved Plums Are the Cure for What Ails You
Snack on ’em, cook with ’em, and pop one when you’re feeling carsick.

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California Winemakers Were Set to Toss Grapes Damaged in Wildfires. This Vodka Company Stepped In.
Hangar 1’s Smoke Point vodka is made from smoke-tainted grapes—but it doesn't taste smoky.

Culture
Omsom Asian Seasonings Have a Whole Lotta Flavor and a Whole Lotta Cred
These flavor-packed sauces simplify iconic dishes without dumbing them down.

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The Best Knife Storage Solutions for Keeping Your Blades Sharper, Longer
Keep your knives on display or tucked away.

Culture
When I Don’t Want To Cook, This Cheese Is Dinner
Consider Bardwell Farm’s Dorset Mini is pudding-like, rich, and just the right amount of funky.

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How to Clean Baking Sheets So They Shine Like the Top of the Chrysler Building
All the tips and tools you need—including two ingredients you probably already have in your kitchen.

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4 Nintendo Switch Games for Food Lovers
Food in video games usually feels like an afterthought, but these Switch titles get it right.

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I’ll Never Run Out of Pocky Again
My Bokksu subscription delivers the best Japanese snacks right to my door.

Culture
You Haven’t Had a Toasted Sandwich Until You’ve Had a Jaffle
Crisp outsides seal in molten, gooey insides.

Culture
Loisa’s Sazón and Adobo Impressed Even My Puerto Rican Grandma
It’s not the brand I was raised with, but Loisa’s seasonings have earned their place in my kitchen.

Culture
There’s a Special Place in My Pantry for Patagonia Provisions Canned Mackerel
My kind of instant food.

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Dear Pickle People, Zha Cai Should Be Your Favorite Condiment
I eat this fermented mustard stem with noodles, in congee, and straight out of the bag.

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These Food-Shaped Earrings Make Me Feel Like A Total Stud
I wear my heart on my sleeve and my cravings on my earlobe.

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To Hold Onto Summer, Pop a Bottle of Island Wine
Wines from Southern European islands will transport you somewhere balmy, breezy, and beachy.

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This Mini Baking Dish Lets Me Make All the Casseroles I Crave, Just Less of Them
My appetite is large. My household is not.

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3 Celebrity Wines That Are Actually Good, According to a Sommelier
If you already own four mansions and a Bugatti, why not add a wine label to your portfolio?

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I’m Done Being Ashamed of My Electric Wine Opener
Yes, I was a server for 10 years. No, I am not good at opening wine bottles, and this is my truth.

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For Perfect Halo-Halo (and Boozy Slushies), You Need This Shaved Ice Machine
Turn a cup of ice cubes into delicate, frosty fluff in 30 seconds.

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The Best Cooling Rack Will Reward You With Crispy Fried Chicken and Tender Cakes
And yes, you can use it for sheet-pan cooking too.

Culture
This Bento Lunchbox Finally Convinced Me to Bring Leftovers to Work
I thought I hated packing lunch, but maybe I just hated ugly lunchboxes.

Culture
I Eat This Peanut-y Kare-Kare Sauce With Every Meal
This sauce by Fila Manila makes great kare-kare—and pasta and grilled cheese.

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Yes, You Can Work in the Restaurant Industry and Have Cute Nails
Manicures have long been frowned upon in food service, but as gels and chip-resistant polish become commonplace, chefs and food workers are finding power in the paint.

Culture
The Joyoung Makes the Best Soy Milk (And All the Other Milks Too)
Step 1: Add beans and water. Step 2: Press a button. Milk!


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Brightland’s Digestif Candle Is Like a Breath Mint for Your Kitchen
For those nights when your nose needs a palate cleanser.

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This Super Green Latte Blend Is Just Like My Amma’s
Kola Goodies’s Super Green Latte mixes herbs and plants like gotu kola and moringa for the perfect morning boost.