It's hump day. Why not celebrate with something cakey and sweet? Welcome to Baking Wednesdays.
Who needs a bouquet when you have this Marimekko-like tart to display? The recipe comes from baking guru Dorie Greenspan. So, you know, it tastes awesome, too.
Get the recipe: Poached Pear Tart with Caramelized Pistachios
