It's hump day. Why not celebrate with something sweet? Welcome to Baking Wednesdays.
Orangette blogger and food writer Molly Wizenberg's old-timey Aunt Bill's Brown Candy is a cross between praline and fudge from her home state of Oklahoma. It's also a great host gift--one that's much more memorable than a bottle of bubbly. It's sweet, somewhat crumbly, and will likely be finished by noon the day after the party.
Get the recipe: Aunt Bill's Brown Candy