It's hump day. Why not celebrate with something sweet? Welcome to Baking Wednesdays.
Classic baked Alaska is turned on its head with these individual desserts from Elizabeth Falkner of San Francisco's Citizen Cake. Coconut, pineapple, passion fruit, and a rum-soaked sorbet lend a tropical twist. To save time, use store-bought pineapple sorbet.
Get the recipe: Baked Hawaiian Islands