Bread, Doused in Brandy, Drizzled with Maple Syrup, and Cooked with Apples. Yeah

It's hump day. Why not celebrate with something doughy? Welcome to Baking Wednesdays.

Photograph by Hans Gissinger

So, here are some of the ingredients that go into this decadent bread pudding:

Pure maple syrup, apple brandy, pain rustique, dark brown sugar, heavy whipping cream, and tart Granny Smith apples.

Need we say more? If we didn't have to work, we'd be making this now.