Maple sugar is crystallized maple syrup, and can be found at some supermarkets and natural foods stores. Used in place of white sugar, it gives a pronounced maple flavor to frostings, pies, cakes, and other desserts.
Maple sugar is crystallized maple syrup, and can be found at some supermarkets and natural foods stores. Used in place of white sugar, it gives a pronounced maple flavor to frostings, pies, cakes, and other desserts.