IN EVERY ISSUE
14/ contributors
16/ letter from the editor
18/ bonappetit.com
140/ menu guide
142/ sourcebook
143/ recipe index
94/
15 dishes in
5 minutes
Looking for real recipes,
real fast? Choose from 15 satisfying main courses that are
ready for the table in less
time than you think.
By Rozanne Gold
102/
entertaining
with style
everything on the grill
A Connecticut couple makes the first dinner party of the summer easy and delicious by cooking it all over the coals.
Text by Nina Elder
Produced by Karin Fittante
108/
pasta in a new light
Super-fresh summer sauces paired with the perfect noodles make winning warm-weather combinations.
By Sara Foster
116/
mississippi foodie
road trip
One car, three women, and five days add up to a lot of delicious food along the Mississippi Delta.
By Liz Welch
124/
cooking club:
the garden party
Great taste is in full bloom
with an elegant menu tailor-made for outdoor entertaining. Think zucchini and goat cheese tarts, roasted duck breasts
with plums, and lemon semifreddo with berries.
By Maria Helm Sinskey
130/
very cherry
Don't let cherry season come and go without trying these six recipes using the tart and juicy summer favorite.
By Lori Longbotham
27/
starters
28/
tasting/ Floral flavors.
30/
tools/ Colanders.
32/
restaurants/
THE DISH Fritters.
THE HOT 10 American street food.
42/
q&a/ EXPERT ADVICE FROM
Coffee fanatic Duane Sorenson.
44/
drinks/ Michelada; vodka picks; the best wine bottle tool.
46/
travel/ NAVIGATOR Stockholm.
50/
shopping/
WHY WE LOVE The Hook & Go cart.
THE LIST What to buy now.
54/
kitchen/ Sinks.
56/
buzz/ Season premiere of
The Next Food Network Star.
20/
r.s.v.p.
Readers' favorite restaurant recipes.
Quick everyday recipes from
the Bon Appétit Test Kitchen.
70/
family style
AMY FINLEY finds a meatless menu her entire family loves.
74/
at the market
Our cucumber-lime agua, spicy cucumber salad, and iced cucumber and mint soup are made for the days of summer.
Text by Amy Albert; recipes by
Amelia Saltsman
80/
cooking life
MOLLY WIZENBERG discovers the simple secret to making homemade jam.
82/
health wise
We all know wine is part of a healthful diet. But how much is too much?
By Mireille Guiliano
87/
wine & spirits
HEATHER JOHN goes beyond Champagne to celebrate sparkling wines from around
the world.
137/
prep school
Perfect al dente pasta; prepping clams; making frittatas; handy canning tools; and more.
Text by Amy Albert
144/
feedback:
jimmy fallon
The funnyman and foodie talks about his mom's home cooking, New York pizza, and the problem with tuna fish sandwiches.
Interview by Bekah Wright
about the cover Classic Sour
Cherry Pie with Lattice Crust from "Very Cherry," page 130/ recipe by Lori Longbotham/ photography by James Wojcik/ food styling by Brett Kurzweil/ prop styling by Amy Chin for Ennis Inc.
<a name="recipes"></a>
Classic Sour Cherry Pie
with Lattice Crust 133
BBQ Onion and Smoked Gouda Quesadillas with
Pea Shoot Mini Salad 98
Buttery Steamed Mussels with Sake and Chiles 98
Grilled Sesame-Eggplant Dip with Pita Wedges 105
Grilled Shrimp with Rosemary 105
Grits, Cheese, and Onion Soufflés 68
Mini Zucchini and
Goat Cheese Tarts 126
Sesame Soba Noodles
with Cucumber, Bok Choy,
and Mixed Greens 112
Michelada 44
Chilled Tomato-Tarragon Soup with Croutons 62
Giant Soda Muffins 20
Iced Cucumber Soup
with Mint, Watercress,
and Feta Cheese 78
salad dressings
Chopped Veggie Salad
with Watermelon and
Feta Cheese 101
Fried-Egg Caesar with Sun-Dried Tomatoes and Prosciutto Breadsticks 98
Mesclun and Cherry Salad with Warm Goat Cheese 133
Spinach Salad with Bacon and Brown-Sugar Walnuts 107
Sweet, Tart, and Spicy Shrimp and Cucumber Salad 77
Tuna Orzo Salad 72
Wild Arugula Salad
with Garlic Croutons, Shaved Parmesan,
and Lemon 126
Curried Pea Frittata with Fresh Tomato Chutney 101
Giant Soda Muffins 20
Grits, Cheese, and Onion Soufflés 68
Ricotta Pancakes with Brown Sugar-Cherry Sauce 134
Fish, seafood
Grilled Shrimp with Rosemary 105
Linguine with Herb Broth
and Clams 114
Orzo with Grilled Shrimp, Summer Vegetables, and Pesto Vinaigrette 110
Roasted Cod on
Large Garlic Croutons 101
Salmon "Bulgogi"
with Bok Choy and Mushrooms 97
Tuna Orzo Salad 72
meats
Beef Ribs with Orange and Smoked Paprika Sauce 62
BLT Panini with
Pesto Mayonnaise 23
Garlic-Miso Pork Chops
with Orange Bell Pepper and Arugula 101
Grilled Asian Flank Steak with Sweet Slaw 62
Grilled Pork Tenderloin
with Jamaican Spices 105
Lamb Rib Chops with
Quick Cherry Pan Sauce 133
Lamb Shoulder Chops with Tomatoes and Za'atar 97
Rigatoni with Spicy Sausage-Tomato Sauce, Arugula, and Parmesan 115
Steak Fajitas with
Fresh Lime 97
Strip Steak with
Blue Cheese Butter, Marinated Heirloom Tomatoes, and
Salsa Verde 20
poultry
Black-Pepper-Roasted
Duck Breasts with
Grilled Plums 127
BLT Chicken with Rosemary- Lemon Mayonnaise 97
Chicken with Fresh Herbs and Sherry Wine Vinegar 97
Farfalle with Chicken, Tomatoes, Caramelized Onions, and Goat Cheese 113
Grilled Chicken and Ratatouille 68
vegetarian
BBQ Onion and Smoked Gouda Quesadillas with
Pea Shoot Mini Salad 98
Capellini with Fresh Ricotta, Roasted Garlic, Corn, and Herbs 111
Curried Pea Frittata with Fresh Tomato Chutney 101
Grits, Cheese, and Onion Soufflés 68
Spicy Thai Tofu with
Red Bell Peppers and Peanuts 101
Tomato, Red Onion,
and Basil Bruschetta 72
pasta, rice
Basmati Rice with Sweet Onions and Summer Herbs 128
Capellini with Fresh Ricotta, Roasted Garlic, Corn, and Herbs 111
Farfalle with Chicken, Tomatoes, Caramelized Onions, and Goat Cheese 113
Lemon Fettuccine
with Broccoli and
Pancetta "Croutons" 98
Orzo with Grilled Shrimp, Summer Vegetables, and Pesto Vinaigrette 110
Rigatoni with Spicy Sausage-Tomato Sauce, Arugula, and Parmesan 115
Sesame Soba Noodles
with Cucumber, Bok Choy, and Mixed Greens 112
Tuna Orzo Salad 72
BLT Panini with
Pesto Mayonnaise 23
side dishes
Basmati Rice with Sweet Onions and Summer Herbs 128
Grits, Cheese, and Onion Soufflés 68
Orzo with Garbanzo Beans, Goat Cheese, and Oregano 72
Sugar Snap Peas with
Mint and Orange 128
Brown-Sugar Walnuts 107
Slightly Sweet Dill Refrigerator Pickles 78
Bittersweet Chocolate Soufflés 23
Blackberries with Mint Tea Syrup and Yogurt 72
Cherry-Lime Cobbler with Vanilla Crème Fraîche Biscuits 135
cakes
Cherry-Cornmeal
Upside-Down Cake 134
Cookies
Deep Dark Chocolate Cookies 67
Frozen desserts
Grilled Rum-Basted Pineapple with Sorbet 107
Meyer Lemon Semifreddo with Summer Berries 129
pies, tarts
Classic Sour Cherry Pie with Lattice Crust 133
Coconut Meringue Pie 123
Lemon Icebox Pie 123