The Glam Foodie brings us Cereal Couture: visions of an awful parallel dimension in which something as intangible as a name and obnoxious repeated pattern can increase the value of a normal thing (OH WAIT.) [Glam Foodie via Buzzfeed] The XXX factor of vegetarianism - NPR
You eat meat, so why not blood? Chefs strive to warm up diners to the red stuff - Globe and Mail
Politics Heating Up Over Labeling Genetically Modified Foods - NPR
California's Olive Oils Challenge Europe's - NYT
Sam Sifton Says Farewell and Thanks for Some of the Memories - NYT
