Crispy-Crunchy Shrimp Po'Boys
We show how to make a New Orleans style Po'Boy.
Released on 04/19/2017
Transcript
[pop music]
Up Next
How Panda Express Perfected Orange Chicken (Ft. Lucas Sin)
How One of NYC's Best Soul Food Restaurants Makes Turkey & Gravy
NYC’s Best New Sandwich is Vietnamese
How a Michelin Star Chef Makes Mashed Potatoes in 10 Minutes
Brooklyn’s Hottest Pizzeria Uses a 130-Year-Old Oven
Inside America's Only Michelin Star Tempura Restaurant
How NYC’s Best Beef Wellington is Made
The Very Best Fried Chicken Sandwich
Bin It to Win It: Instant Whole Grain Stir Fry
Cheesy Croque-Monsieur