Bon Appétit Staff & Contributors
29 Delectable Leek Recipes Beyond Potato Soup
Like baked pasta in anchovy cream, a savory pistachio-crusted galette, and roast chicken with caramelized leeks.
41 Make-Ahead Breakfasts for Busy Mornings
Matcha chia pudding, use-it-up frittata, horchata overnight oats, and more great reasons to get out of bed.
61 Super Bowl Snacks That’ll Win the Appetizer Game
Like Sri Lankan grilled cheese sliders, hot pickle dip with crushed Cheez-Its, curry-spiced spareribs, and more.
29 Salad Dressings Worth Making at Home
A coffee vinaigrette to wake you up, a preserved lemon dressing to make things bright, and more great ways to coat your greens.
23 Healthy Barley Recipes That Aren’t All Soup
Like stir-fried barley with kimchi, pomegranate-dappled tabbouleh, and barley salad with mushrooms.
Ring in the New Year With January's Cook With Bon Appétit Box
Strawberry cheesecake, harissa-spiced brisket, sheet-pan salmon, and more recipes perfect for winter
53 One-Pot Meals for Breezy Dinners
Baked rigatoni with Italian sausage, tomato-braised salmon, and more one-dish meals that won’t leave you with a full sink.
11 Tempeh Recipes for Delicious Plant-Based Meals
Like a vegan take on kung pao, hummus bowls with merguez crumbles, and more easy ways to use the soy-based protein.
41 Easy Appetizers for Less Stressing, More Snacking
Like dip made from giardineira, marinated cheeses galore, and pigs in a blanket Chicago-style.
29 Stir-Fry Recipes to Toss Into Your Rotation
Red curry pork with rice cakes, ground chicken with lots of basil, and more ultrafast weeknight dinners.
19 Delightfully Briny Capers Recipes
From cauliflower with caper salsa to chicken piccata, these are our favorite caper recipes.
Bouillon Paste Is for a Lot More Than Broth and Soup
Here’s how to put it toward extra-flavorful baked tofu, a 10-minute broccoli stir-fry, and a cheesy chickpea skillet.
71 Vegan Recipes We Turn to Again and Again
Like tempeh stir-fry with chile crisp and coconut rice, garlic-soy braised lentils, and a dairy-free cream sauce to pair with any pasta.
The December Cook With Bon Appétit Box Brings Ingredients from Around the Globe Right to Your Pantry
The crispiest chicken cutlets, sloppy joes with a kick, sweet and savory seared shrimp, and more recipes to add oomph to cozy nights in.
31 Sparkling Wine Cocktails for Champagne, Cava, and Prosecco
Toast to a new year, a new you, or just another Tuesday with lychee punch, a low-ABV kombucha spritz, or a bubbly sbagliato.
The November Cook With Bon Appétit Box Upgrades Your Dinner Plans
The juiciest London broil, extra-eggy fried rice with salmon, speedy lime chicken, and more recipes you'll make again and again
23 Slice-and-Bake Cookies to Keep Stashed at All Times
Like caramel-pecan shortbread, chocolate sablés that melt on the tongue, jam-swirled pinwheels, and more.
31 Fresh and Crunchy Salads for Thanksgiving
Like kale with a pecan vinaigrette, radicchio with mustard-slicked croutons, and a black-garlic Caesar.
29 Beet Recipes You Just Can’t Beat
Like Indian beet pudding with pistachios, charred and smashed beets with a chile vinaigrette, shawarma-spiced beets with labne, and more.
The Best Dishes We Ate at New Restaurants in 2024
Culling from restaurants we visited during the hunt for the best new restaurants of the year, our scouts give you 16 dishes we loved.