What You Should Always Keep In Your Pantry (and Fridge, and Freezer)
From quinoa to eggs, here's what you actually need in your pantry, fridge, and freezer at all times
How to Make Your Own Spice Blends at Home (Or at Least, How I Tried)
Making spice blends at home is easy and comes with a huge payoff. So why aren't you doing it?
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19 Savory Apple Recipes Great for Salad, Meat, and More
It's apple season! So cook the fruit with everything from roast pork tenderloin to cornbread with these 19 savory apple recipes
La Boîte's Lior Lev Sercarz Is a Spice Wizard (and You Can Be One, Too)
La Boîte's Lior Lev Sercarz creates beautiful, intricate spice blends used in some of America's best restaurants. Here's how he works his magic
Back to School Recipes, Tested on Our Own Kids
So do kids actually like our back to school recipes? We ask to some of the harshest critics out there—our own children.
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The Best Ultimate Classic Perfect Recipes (We're Not Joking)
These 36 dishes—from sticky buns to steamed lobster—have earned the adjectives "perfect," "ultimate," "best-ever," and "classic"
Does Crumbs Closing Mean Americans Are (Sorta) Developing a Refined Palate?
Crumbs' closing doesn't mean the cupcake craze is over. But it may mark the moment we Americans decide we sort of care about what we put into our mouths
Why You Should Hug Your Customers (or at Least Treat Them Well)
The first-annual Welcome Conference offered a intense day of speeches all about the hospitality industry.
The Kitchen Tools You Actually Need on Your Wedding Registry
Don't fill your wedding registry with stuff you'll never use—here's what you actually need
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How to Create a Menu Perfect for Busting Out Beyoncé Songs
Beyoncé is an inspiration in our kitchen. Really. We put together this 12-course menu inspired by her songs, right this way
Why Should Anyone Care About Food Trends?
Why care about food trends? Author David Sax explains why these things actually do matter
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Which Celebrities Love Cheese? These 10 Have a Hankering
We noticed a trend among the celebrities we've had the good fortune to interview—they all really love cheese
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Our 10 Most Popular Stories from April
Our 10 most popular stories for April include everything from pork chop tips to a discussion how food is used in the classic 80s movie "The Goonies."
Dominique Ansel Suffers from Cronut Fatigue, Sprouting Garlic is Good For You
A roundup of food news from around the Internet on February 27, 2014.
Licking to the Music, Artistic Dessert
A roundup of food news from around the Internet on February 26, 2014.
Our Peanut Butter Toast Just Got Spicy
Our new favorite snack: PB & S (That "s" stands for Sriracha)
