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Colin Cowie

Tomatoes Stuffed with Fresh Mozzarella and Basil

Oranges and Pineapple with Orange-Flower Water and Mint

Petite Rolled Vanilla Cookies

Rack of Lamb with Fresh Herbs and Garlic

Haricots Verts with Almonds

Blended Vodka Daiquiris with Lime and Mint

Potatoes Roasted with Olive Oil and Bay Leaves