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Jill Dupleix

Roast Chicken and Mango Salad with Yogurt

Mexican Ceviche Tacos

Meze Platter with Hummus and Shrimp and Cucumber Salad

Lettuce Wraps with Smoked Trout

Rhubarb Sponge Pudding

Fresh Salmon Salad with Chickpeas and Tomatoes

Classic Shaken Margaritas

Sizzling Halloumi Cheese with Fava Beans and Mint

Chinese Char Siu Grilled Lamb Chops

Usually used on pork, the Chinese barbecue marinade called char siu gives a haunting sweetness to these chops, which are delicious with steamed bok choy.

Lime and Lemon Posset

Salt and Pepper Oven Fries

Thai Chicken and Shrimp Noodle Salad

Lime and Lemon Friands