
Meryl Rothstein
Deputy Editor
As the deputy editor of Bon Appétit, Meryl Rothstein oversees content strategy for the print magazine, brings stories to life across platforms, and frequently stops by the test kitchen in search of desserts. Her work has received multiple industry honors—including a 2020 National Magazine Award—but her proudest achievement is still that time she dreamed up garlic bread grilled cheese.
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A Greenmarket Lunch in Winter, by ABC Kitchen Chef Dan Kluger
At designer Lela Rose's Catskills retreat, snowball fights and lunch by ABC Kitchen's Dan Kluger are the order of the day
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20 Recipes Full of Omega-3 Fatty Acids
From salmon to mackerel to kale, 20 recipes that are rich with Omega-3 fatty acids.
25 Ways to Grill Chicken Better
Behold our definitive guide to grilling the best chicken of your life! With these 25 tips, tricks, and recipes, your bird will never be boring
How to Build a Two-Zone Fire on Your Grill
No matter what you're grilling this summer, build a two-zone fire
How to Use Fresh Herbs, from Chervil and Chives to Mint and Tarragon
From chervil and chives to tarragon and mint, a primer on the most flavorful little leaves you'll eat all summer
The 7 Best Wedding Gifts for Food-Loving Couples
It's wedding season, and we've asked chefs to suggest the best gifts for food-loving newlyweds, from cast-iron pans to homemade cookbooks
How Chef Jose Andres Lost 40 Pounds, Keeps It Off, and Keeps Eating
How superstar chef Jose Andres lost 40 pounds without giving up an ounce of flavor
Vegetarian and Gluten-Free Dinner Party Ideas
Unfortunately, this is no joke. Here's how to deal with it
GANT Rugger Fashion Line Launches a Cooking Contest
Plus, he wants to cook against you. Really, he's launched a competition
Wellness in the Schools Aims to Get Healthy Lunches into New York Public Schools
He's working with Wellness in the Schools to up the NYC cafeteria ante
White Gazpacho from Rouge Tomate
Just because it got cut from the September issue doesn't mean it's not awesome
Dark Chocolate Is Good for You
It's what you've been waiting to hear, well, forever: dark chocolate is good for you
Want Your Kid to Be a Genius? Don't Feed Him Junk Food
Science says his IQ will be lower if you do and what parent wants THAT kind of guilt?
Is a Juice Cleanse as Risk-Free as It is Fun-Free? Maybe Not
In fact, cleanses can do more to harm your body than help it
Meet "The Color Diet"--Our Easy Rule for Healthier Meals
Want a simple trick for eating well? Taste the rainbow