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Lean on the broiler for a speedy chicken and cabbage salad that’s big on color, crunch, and flavor—and short on time.
4.3
(4.33)
Transform preserved fish into a stunner of an entertaining appetizer with a handful of fridge and pantry staples.
5.0
(5)
Quick
Salty, crunchy, sweet, and meaty, this warm mix is a combination of party appetizer heavy hitters.
5.0
(5)
Easy
In this twist on a Southern classic, saltine crackers take a bath in oil and tangy za’atar to become golden, glossy, extra-crunchy party starters.
5.0
(5)
Quick
Skip the boil on pantry-friendly, pre-packaged gnocchi. Roast them and you’ll be richly rewarded with a chewy-on-the-inside, crisp-on-the-outside texture.
4.5
(4.5)
A whole roast duck is a glorious sight—and as easy as roasting a chicken. This one has a tangy-sweet lacquer and rice made from its drippings to serve alongside.
5.0
(5)
Easy
Gussied up store-bought potato chips and mayonnaise brings your average chips and dip to the next level—and with very little effort.
5.0
(4.88)
Easy
Cumin-inflected noodles of Northern China inspired this weeknight pasta with ground lamb and store-bought noodles.
4.7
(4.67)
This easy onigiri recipe is infinitely adaptable, doesn’t require any special equipment, and makes a perfect snack to enjoy on the go.
4.6
(4.57)
Easy
This one-skillet dish is an entire meal in a single recipe. With crispy chicken thighs, rich coconut rice, and a punchy tomato salad, it’s a dinnertime no-brainer.
4.5
(4.52)
Quick
A 5-ingredient batter that fries up light, airy, and potato-chip crisp. Your new go-to for everything from calamari to onion rings to kale chips.
5.0
(5)
An unctuous butter sauce, spiked with rum and spices, plays well with crispy fish for an easy meal that’ll make any ol’ weeknight feel like a special occasion.
4.3
(4.25)
Simple roast chicken gets a boost from bright and crunchy gremolata (with a whole lemon in the mix!) and a finishing agrodolce drizzle.
4.0
(4)
Easy
This Laotian-style rice salad is crunchy, spicy, sour, and bright. Store-bought red curry paste and skillet-crisped rice keep it fast and weeknight friendly.
4.6
(4.6)
Easy
This is your mainstay recipe for perfect roasted brussels sprouts.
4.3
(4.26)
Quick
Warm spices, a spritz of lime juice, and 10 minutes are all you need to serve a brighter, flavor-spiked side of rice.
5.0
(5)
Easy
Only 6 ingredients, and you'll always know when it's done.
5.0
(4.76)
Quick
A juicy, sweet, and spicy accompaniment for fish tacos, grilled chicken, or a big bowl of tortilla chips.
5.0
(5)
Quick
This is the make-ahead salad of our dreams, with ribbons of creamy tofu skin, crunchy summer vegetables, and a finger-licking-good hot mustard and honey dressing.
4.5
(4.5)
Quick
Quick-cooking pork chops get a leg up thanks to a speedy, sweet-and-salty pan sauce that feels a lot more dressed-up than it is.
4.4
(4.4)
Easy
Rendered chicken fat forms a flavorful base for the pan sauce that doubles as a punchy, tangy vinaigrette in this one-pan dinner.
5.0
(5)
Easy
An overnight rest in the refrigerator gives this easy no-knead homemade pizza dough an airy lift and bready chew.
3.5
(3.54)
Quick
Crisp, almost crunchy, tofu owes its caramelized exterior to one secret ingredient (*whispers* It’s sugar!).
4.0
(4.21)
Quick
This toast is loaded with bright aioli, punchy tomatoes, and smoky shrimp—it definitely requires a fork and knife.
4.6
(4.63)