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It's not as gimmicky as it sounds, I swear.
Alyse Whitney
What was supposed to be a relaxing weekend in the woods would turn out to be a minor disaster I'll never forget.
Maya Wilson
This chicory coffee recipe from Commander's Palace will transport you directly to New Orleans.
5.0
(4.83)
It’s so gingery and perfect I could drink a gallon of it in one sitting.
Emily Schultz
Chai + Cider = Chaider, and it's keeping our insides warm all winter long.
Aliza Abarbanel
Quick
It's millennial pink and 60 proof—a dangerous combination. But how does it taste?
Alyse Whitney
Quick
Hemp milk makes the fastest, creamiest alt-milk with very little waste, but any nondairy milk works.
Nothing sounds fancier than a "Champagne Cocktail." But if you can put milk and sugar in your coffee, you can make this drink.
Amiel Stanek
Adam Rapoport on the cocktail he's been ordering since college
Adam Rapoport
From bagel spots to oyster shops, these are our favorite new places to eat.
Alex Delany
We're here for the brown butter chestnut syrup.
Alyse Whitney
This is the time to save yourself. This is the time for one more drink.
Alex Delany
Don't spend cocktail hour stressing about individualized drinks.
Alex Beggs
Easy
For the holidays, Vivian Howard always receives a few jars of ‘Apple Pie’ cocktail as gifts.
5.0
(5)
If you like Campari, you'll like Suze, a bitter French aperitif.
4.3
(4.33)
Make these festive green holiday cookies with creamy pistachio paste (you can find it online!).
3.7
(3.74)
A botanical liqueur that's just as good mixed as it is on the rocks.
Alex Delany
Behind a concealed closet door, this home bar mimics the design of professional setups.
Jim Meehan
Think of this as a house punch that's a snap to make and relatively low in alcohol. Hard ciders can range from bone-dry to rather sweet, so take a sip and adjust the simple syrup if needed.
4.0
(4.2)
Do you have a Negroni recipe memorized? You probably should.
Andrew Knowlton
I’ve learned to respect drinking, the craft of it, the camaraderie of it, and the importance of it in my life.
Andrew Knowlton