Skip to main content
Cook Something Great Tonight
Download the App Now
Menu
Menu
bon appétit
Search
Search
Newsletter
Account
Recipes
Drinks
Cooking
Shopping
Restaurants
Culture
Video
RecipesChevron
Drinks
Cooking
Shopping
Restaurants
Culture
Video
Podcast
Merch
Culinary Getaways
Bon Appétit Wine Shop
SearchSearch
Newsletter
Menu
Culture

Asian Noodle Salad Menu

By The Bon Appétit Test Kitchen
August 30, 2009
Image may contain Plant Food Produce Vegetable Bean Sprout and Sprout
0806-BA-FEF1-03

Shrimp Rice-Paper Rolls with Vietnamese Dipping Sauce

Asian Noodle Salad with Eggplant, Sugar Snap Peas, and Lime Dressing (pictured)

Stir-fried spinach and mushrooms

Grilled Cardamom-Scented Pineapple with Vanilla Ice Cream

Recipes from the Bon Appétit archives. ... Read More
  • Instagram
  • X
  • Facebook
  • LinkedIn
  • Pinterest
Explore Bon AppétitAsianMenus
Read More
  • What Can I Do With Extra Wine From a Party?
    Cooking
    What Can I Do With Extra Wine From a Party?
    By Emma Laperruque
  • Here’s How to Submit to BA’s Pantry Awards for 2026
    Shopping
    Here’s How to Submit to BA’s Pantry Awards for 2026
    By Editors of Bon Appétit
  • The Best Bars in Atlanta Right Now
    Culture
    The Best Bars in Atlanta Right Now
    By Mike Jordan
  • Watch The James Beard Awards 2026 Livestream Now
    Culture
    Watch The James Beard Awards 2026 Livestream Now
    By Carly Westerfield
  • Turn an Hour of Grilling Into Multiple Meals
    Cooking
    Turn an Hour of Grilling Into Multiple Meals
    By Editors of Bon Appétit
  • These New Summer Sides Keep Cooking to a Minimum
    Cooking
    These New Summer Sides Keep Cooking to a Minimum
    By Editors of Bon Appétit
  • Listen to BA Bake Club’s Podcast on Whole Lemon Bars
    Cooking
    Listen to BA Bake Club’s Podcast on Whole Lemon Bars
    By Emily Elias
  • Here’s How to Submit to BA’s Gear of the Year for 2026
    Shopping
    Here’s How to Submit to BA’s Gear of the Year for 2026
    By Editors of Bon Appétit
  • Diners Are More Curious Than Ever—And It Has These James Beard Nominees Excited
    Culture
    Diners Are More Curious Than Ever—And It Has These James Beard Nominees Excited
    By Kate Kassin
  • The Best Coffee Ice Cream, According to Our Taste Test
    Cooking
    The Best Coffee Ice Cream, According to Our Taste Test
    By Sam Stone
  • Will Restaurants Face a World Cup Tourism Bubble?
    Culture
    Will Restaurants Face a World Cup Tourism Bubble?
    By Sam Stone
  • My Cranky 5-Year-Old Helped Me Figure Out the Best Meal Delivery Services for Families
    Shopping
    My Cranky 5-Year-Old Helped Me Figure Out the Best Meal Delivery Services for Families
    By Adam Campbell-Schmitt
Bon Appétit
Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.
  • Facebook
  • X
  • Pinterest
  • Instagram
  • YouTube

  • ABOUT US
  • Masthead
  • Newsletter Signup
  • Bon Appétit Media Kit
  • EPICURIOUS
  • Find Us on the Epicurious App
  • Archive
  • Subscribe

  • Subscription FAQs
  • Manage Account
  • Careers
  • Contact Us
  • User Agreement
  • Privacy Policy
  • Your California Privacy Rights
  • RSS Feeds
  • Site Map
  • Accessibility Help
  • Condé Nast Store

© 2026 Condé Nast. All rights reserved. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Ad Choices

Food Innovation Group