Start the meal with Martinis and slices of a savory tart with oven-dried tomatoes, black olives, and a creamy goat cheese filling. The Whole Fish Baked in Sea Salt is an impressive but easy entrée. Prepare sides of simple sautéed zucchini and smashed fingerling potatoes. Set out chocolate truffles and a bowl of sweet ripe cherries for dessert.
Oven-Dried Tomato Tart with Goat Cheese and Black Olives
Martinis
Sautéed zucchini
smashed fingerling potatoes
Chocolate truffles
Fresh cherries
Serves 4
