It’s the afternoon, and you deserve a break. Sit back, pour yourself a glass, and enjoy these food stories from around the Internet.
The Links
Adorable: Some of the most influential chefs in the world got together to throw a surprise party honoring Wylie Dufresne of wd~50. [The New Yorker]
Ukraine presidential candidate Petro Poroshenko's chocolate company, Roshen, has been accused by Russia of containing a carcinogenic additive. According to NPR, the chocolate tastes "not bad at all." [NPR]
First the lemon latte, now banana and chocolate cream frappuccinos? COOL IT DOWN OVER THERE, Starbucks Japan. [L.A. Times]
No one loves cookbooks more than the ladies, right? Right? (...Is that crickets we hear?) [Dianne J]
Is Korean food shaping the future of American cuisine? Anthony Bourdain thinks so. [Salon]
The Drinks
Forget coffee shop frappuccinos! Make your chocolatey drink with the chai-spiced hot chocolate.
