It's the afternoon, and you deserve a break. Sit back, pour yourself a glass, and enjoy these food stories from around the Internet.
Although lots of chefs and experts are confident that they could spot a fake when it comes to fish, this awareness dinner--which put the most commonly mislabled fish alongside their fake counterparts, both cooked and raw--fooled most attendees, especially when they were asked to identify the correct raw fish filet. [NPR]
Dwayne "The Rock" Johnson is beefing up (yes, even more) for his upcoming role as the demigod in Hercules: The Thracian Wars. What does that mean? Pumping some serious iron and eating SEVEN full meals a day. You need to see his meal plan to believe it. [Huffington Post]
Rather than frown upon iPhone photography, restaurants are starting to embrace customers snapping Instagrams of their perfectly plated food, sometimes offering freebies to 'grammers with a big following. [Eater]
It was only a matter of time, but Downton Abbey is coming out with its own line of wines. Now you can truly party like a Crawley. [Consumerist]
Ever wonder how weird junk foods like Pop Rocks, Slurpees, and Magic Shell came about? Turns out some were just very happy accidents in basement experiments. [Gizmodo]
We'll take a frozen margarita over a Slurpee any day.
