4 Simple Sous Vide Recipes to Start Your Sous Vide Journey
Sous vide steak, chicken, pork belly, and more ways to play with your new kitchen toy.
Photo by Alex Lau, Food Styling by Anna Billingskog
Sous vide recipes are mostly hands off—let the machine do the work, you’re busy and important! But before you slip that steak into its sous vide bubble bath, season it, bag it with aromatics, and don’t forget to sear it for a second when it’s done. Below are the recipe the Bon Appétit Test Kitchen developed to begin your sous vide journey. All of these are as simple as they come, and make great meal prep proteins to cook and freeze for later. Read more about what sous vide cooking is, our favorite sous vide machine, and how it can overhaul your meal prep game.
