Nut

When you're trying to make the most of your mornings, keep breakfast quick but filling with this frothy fruit-and-nut-filled smoothie recipe.

Zucchini is anything but boring when bathed in a kicky vinaigrette.

This pasta salad holds up well at room temperature and has a flavorful, punchy romesco sauce.

First you get excited because: hanger steak. And then you taste that scallion sauce...

There’s walnut dressing and sour cream and room for our relationship to grow.

This is what happens when you go looking for life’s answers on Google.

Author Rumaan Alam remembers a trip to Dhaka, where it isn’t easy to find a drink, unless you come prepared.

I was suspicious of this vegan cashew situation. Turned out I was wrong.

Rich, creamy, AND vegan—meet your new all-purpose condiment.

This spicy, sour, salty, crunchy mix isn’t your typical roasted bar nuts recipe.

The crushed peanuts and shredded coconut on top give a subtle but addictive crunch.

This sweet and sour pine nut topping is gonna go on everything you grill this summer.

Oats? You won't miss 'em.

If you’re missing the oats in this gluten-free, make-ahead granola, simply swap out 1 cup of the nuts for ¾ cup rolled oats.

These two-biters are just fudgy and chocolaty enough to satisfy a sweet tooth craving. Consider them an indulgent energy bite: Keep 'em in the fridge, then grab one when the craving hits.

Seriously, how have we never thought of this before?

Spoon this chunky condiment over baked fish, roasted veg, or pork chops.

It's 157% better than the jarred stuff, and it's SENSATIONAL.

You can buy toasted nuts at the store, so why would anyone buy the raw ones and do it themselves? Allow us to explain.

Rubbing a little honey across the surface of the pork before searing guarantees a shiny, caramelized crust. Pair that with a lemony endive and apple salad, and you've got the ultimate dinner for two.

For when you want a slice that tips to the side of mostly wholesome. 

These rich, cashew-sauced noodles are the healthyish version of my favorite takeout dish.

Savory fruit toast is the new avocado toast.

The pomegranate molasses glaze will give the chicken lots of color and a tart flavor that invigorate your taste buds.