Tahini
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An accidental recipe (sbagliatio means mistaken in Italian) yields a delicious herby tahini dressing that is excellent poured over lightly blanched green beans.
5.0
(5)
Quick
This saucy noodle recipe gets its crunch from fiery, garlicky toasted cashews.
1.5
(1.5)
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Matcha tints this refreshing noodle dish a delightful green hue—and imparts its characteristic grassy flavor.
This vegetarian bowl is as colorful as it is hearty: brown rice and quinoa, roasted tofu and broccolini, avocado, cabbage slaw, and a turmeric-spiked dressing.
4.6
(4.6)
Quick
This dinner salad combines decadent burrata cheese with a spicy tahini dressing that clings to every crinkly leaf of Napa cabbage.
5.0
(5)
These striking, two-toned cookies get a nutty flavor from tahini and a dose of chocolate from cocoa powder.
4.0
(4)
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This spin on Korean kongguksu is a lightning-fast dinner for hot nights.
4.7
(4.72)
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Nutty, cooling tahini yogurt makes the ideal condiment counterpart to tender, glazed long hot peppers—as a side dish, toast topper, or sandwich stuffer.
5.0
(5)
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A creamy tahini sauce (made with lemon juice and tangy dijon mustard) solves the problem of creating a rich and well-dressed chicken salad without the mayo.
5.0
(5)
This sauce comes together in the microwave and instantly hardens when poured over ice cream.
4.3
(4.25)
Molly Yeh’s turkey burgers are genuinely juicy, supremely crispy, flavored like falafel, and browned in a skillet for ultimate ease.
5.0
(5)
Easy
These potato wedges are spiced and air-fried to perfection before you dip them into a tangy yogurt sauce.
3.0
(3.17)
With sweet and tender charred cabbage, crispy-soft roasted white beans, tart kimchi, and creamy tahini, this vegan dish satisfies every craving.
4.6
(4.64)
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This vegan twist on a lamb sausage hummus bowl features a trio of textures—creamy, crisp, and meaty—that will keep you coming back for more.
4.6
(4.63)
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Chili crisp and tahini team up to create a savory, spicy sauce for ground pork, snappy asparagus, and nutty soba noodles.
3.7
(3.74)
Cleverly designed to be gluten-, dairy-, and mixer-free, this brownie-like dessert is a great choice for anyone, anytime.
5.0
(5)
If there’s only one cake you ever learn to make, let it be this: a classic with soft, colorful vanilla cake layers and a rich chocolate-sour cream frosting.
4.0
(4)
Crispy salmon skin, crunchy fennel salad, and creamy tahini yogurt make this a texture-seeker’s dream dinner.
5.0
(5)
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A grown-up drinkable take on the classic combo of PB&J, with tahini for nutty richness and cinnamon and vanilla for a little added complexity.
4.5
(4.5)
Quick
So easy you’ll never buy hummus again.
4.7
(4.65)
Quick
This speedy skillet dinner flavored with harissa and tahini makes the most of ground beef and pita chips.
5.0
(5)
Easy
Turkey meatballs have never looked so fresh.
4.7
(4.65)
Easy
This greener-than-green hummus is no side dip—the crisp dolmades on top turn it into a full meal.
5.0
(4.75)
Easy
Temper summer’s heat with a big bowl of these irresistible colorful, crunchy, cold noodles inspired by Taiwanese liang mian.
4.0
(4.2)