Books
Cause it's beautiful! But it certainly isn't food.
Julia Bainbridge
Vote for your favorite photo from the book, and you could win a copy!
Julia Bainbridge
And we move one step closer to turning food deserts into vegetable gardens, as a nation.
Sam Dean
You voted for this photo from the Montreal restaurant's new cookbook. Now we'll give you the recipe.
Julia Bainbridge
Vote for which recipe you want us to reveal, and you might win a copy of the book!
Julia Bainbridge
A cookbook that comes with a soundtrack? We're in.
Michael Singer
The redesigned Penguin "Great Food" series arrives stateside October 18th, and they're beautiful enough to convince us that we need yet another copy of M.F.K. Fisher's Love in a Dish.
Hannah Sullivan
Our Deputy Editor wrote the book on heirlooms. Really.
Hannah Sullivan
The new book, out October 1, contains 107 illustrated recipes
Sam Dean
A new book details the champagne, celebrities, and clowns that chefs want at their final meals
Meryl Rothstein
Vote for your favorite photo from the new book, and we'll reveal the recipe. Plus, you automatically enter to win a free copy!
Julia Bainbridge
Vote for your favorite photo, and we'll reveal the recipe. Plus, you automatically enter to win a copy of the book!
Julia Bainbridge
Vote for which recipe we should reveal, and you might win a copy of the new cookbook
Julia Bainbridge
You voted for your favorite recipe from Bite by Bite. Now we're giving it to you!
Julia Bainbridge
Our editors pick the sauce-stained books we should all be cooking from
Bon Appétit
Vote for your favorite recipe photo, and you could win a copy of the cookbook!
Julia Bainbridge
Vote for your favorite recipe photo, and you could win a free copy of the cookbook!
Julia Bainbridge
Vote and you could win a copy of this cookbook!
Julia Bainbridge
The Joy of Cooking, a staple of many cooks' libraries, has been in print since 1936 and has its own blog now.
Hunter Lewis
Vote for your favorite recipe. You might win the book!
Julia Bainbridge
There's more to restaurant menu design than hidden marketing tricks--or at least, there used to be.
Emily Fleischaker
Which recipe from Elizabeth David's new cookbook should we reveal? Vote here.
Julia Bainbridge
You voted for your favorite recipe from Quick and Easy Mexican cooking, this creamy, bright, chilled avocado and lime soup. Now we're giving you the recipe.
Julia Bainbridge
At nearly 600 pages, Alain Ducasse's latest book is chockablock with photos and quick essays on his favorite restaurants, bistros, patisseries, and shops in his favorite city in the world.
Adam Rapoport