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Recipe recommendations and other thoughts from Healthyish editor Amanda Shapiro.

Amanda Shapiro

It's called phase-based eating, and it's part of a lifestyle—not a diet.

Lauren Kodiak

I was raised a strict vegetarian, but I've been dabbling in deli meats for a decade now.

T. Wise

Not everyone can book that warm weather getaway. This is the next best thing.

Brierley Horton

Everything you need to know about this year's Feel Good Food Plan, and other announcements from Healthyish editor Amanda Shapiro.

Amanda Shapiro

Reading recommendations, recipe suggestions, and other thoughts from Healthyish editor Amanda Shapiro.

Amanda Shapiro

A new column from the co-owners of Botanica chronicling the ups and downs of opening their first restaurant.

Emily Fiffer and Heather Sperling

Believe me when I say I tried for years to go home. Believe me, I wanted to be like everybody else.

Sandy Allen

Thanksgiving recipe recommendations and other thoughts from Healthyish editor Amanda Shapiro.

Amanda Shapiro

Emily was one part domestic goddess, one part roommate from hell.

Taylor Henriquez

What I learned from disconnecting for twelve hours (like, the extent of my phone addiction).

Rachel Sugar

The end of the weekend feels a little less dire when you have a bottle of something delicious waiting for you.

Alex Delany

Recipe recommendations, voting reminders, and other opinions from Healthyish editor Amanda Shapiro

Amanda Shapiro

In her new book, Farming While Black, Leah Penniman offers a guide to reclaiming food systems from white supremacy.

Leah Penniman

In her new book, ‘I Might Regret This: Essays, Drawings, Vulnerabilities, and Other Stuff,’ the Broad City co-creator recounts the last time she lost all confidence in herself.

Abbi Jacobson

I didn't realize it at the time, but cooking was the one form of self-care I let myself indulge in.

Akanksha Singh

'Top Chef' contestant Fatima Ali and her doctors thought her cancer had vanished. Then she was told she had a year to live.

Fatima Ali

Battling breast cancer has been the fight of my life. But I have a secret weapon.

Taria Camerino

Welcome to "Who Is Wellness For?" a new column by Fariha Roisin

Fariha Róisín

Why didn't my immigrant family's dinner table sound like the ones on TV?

Magdalena Puniewska

Kay Stepkin founded the National Vegetarian Museum to tell the world about her meat-centric hometown’s neglected history of vegetarianism. Will anyone listen?

Jake Malooley

A dispatch from the morning after Superpowered Chicago.

Amanda Shapiro

Before eating, the Dominican Sisters of Hope thank God but they also thank the growers, the pickers, the transporters, the recipe writers...

Gina Ciliberto

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