Hot 10 2015
We know, it sounds crazy. But you should really be pickling your french fries. Let us explain…
Rochelle Bilow
Chefs are all about the big-risk, big-reward spectacle of live-fire cooking.
Amiel Stanek
A dilapidated Greyhound bus terminal has turned into one of the smartest designed restaurants in the country.
Julia Kramer
The best desserts we've eaten in 2015.
Bon Appétit
Of all the delightful surprises at this vegetable-celebrating tasting-menu restaurant, one of our favorites has to be the bathroom.
Book a trip to San Francisco stat because it's the best eating city in America right now.
Andrew Knowlton
These our our favorite pasta dishes of 2015.
Julia Kramer
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How do we celebrate the news that we've picked the Top 50 Best New Restaurants in America? By throwing a party with spectacular food and drink in Nashville, of course!
Our our favorite sandwiches of 2015.
Andrew Knowlton
These are the 50 nominees for America's Best New Restaurants 2015, in a short list form.
Bon Appétit
These are the 50 nominees for America's Best New Restaurants 2015, in a short list form.
Bon Appétit
Sort-of Tex-Mex meets sort-of greasy spoon at this all-day Chicago diner.
The name says it all at this Nashville morning spot where you can get (pretty much) anything you want—on a biscuit.
...But praise this Seattle bar for its inventive snacks and outstanding cocktails.
Andrew Knowlton and Julia Kramer
Charleston chef Craig Deihl just wanted to cure some meat. Next thing he knew, he had one of the country's best sandwich shops.
Andrew Knowlton and Julia Kramer
The American love affair with hummus has reached its zenith at this Philadelphia fast-casual counter.
Andrew Knowlton and Julia Kramer
This trailblazing Austin butcher shop and restaurant is all about the meat. Period.
Andrew Knowlton and Julia Kramer
Seek and you will find New York City's best new bakery, hidden in a historic office building's arcade.
Andrew Knowlton and Julia Kramer
This revamped country inn turns a sleepy Berkshire foothills town into a dining destination.
New York City, or the country for that matter, hasn't tasted Mexican food like Enrique Olvera's.
Come for the pizza and pasta (and celebrity sightings) at this reinvented red sauce joint in the heart of L.A.
This Venice coffee shop, bakery, and cafe is the deli counter of our dreams.
Andrew Knowlton and Julia Kramer
Time travel to the 1780s at this rustic Cambridge restaurant.
Andrew Knowlton and Julia Kramer
Comfort classics and cheffy twists make this Portland, Maine, gastropub stand out from the crowd.