Knife Skills

Don't cry over sliced onions.

Finally, directions you can understand.

Here's how to cut crudités like the stuff you're seeing everywhere.

When you're playing with knives and hot, hot heat, accidents happen—and they're not always pretty. Here are some of our favorite chefs' goriest kitchen stories.

Roasting a bird is just half the battle. Learn how to carve a chicken with Dai Due's Jesse Griffiths.

Here is some fruit-spiration for your summer weekend. You're welcome.

A sharp knife and little practice (on chickens!) makes perfect