Over the Hills, and Far Away: Inside Napa's Sustainable Winery
Sponsored: Explore the behind the scenes photos at Napa’s Frog’s Leap winery.
Winemaking is not a new business, and plenty of vineyards across the country are highly profitable grape growing, winemaking, well-oiled machines. In the infamous Napa Valley, the owners and team at Frog’s Leap are doing things their own way. When most companies decide to do something that leaves the world a better place, they’ll trumpet their good deed across social media and send out a flurry of self-congratulatory press releases. But at Frog’s Leap Winery, they’re proudest when no one ever notices. A pioneer in sustainable winemaking, and with California wine industry’s first LEED-certified building, we went behind the scenes to get to know more about their philosophy, tasting room, and of course, their wine.







