Photo by Alex Lau, food styling by Gavin Pierce, prop styling by Elizabeth Jaime
Rich, creamy coconut milk balances the tart flavors of vinegar and hibiscus in this low-proof cocktail from Gavin Pierce of Room 11 in Washington, D.C.
Rich, creamy coconut milk balances the tart flavors of vinegar and hibiscus in this low-proof cocktail from Gavin Pierce of Room 11 in Washington, D.C.